2024
DOI: 10.3390/foods13142270
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Deep Learning-Based Automated Cell Detection-Facilitated Meat Quality Evaluation

Hui Zheng,
Nan Zhao,
Saifei Xu
et al.

Abstract: Meat consumption is increasing globally. The safety and quality of meat are considered important issues for human health. During evaluations of meat quality and freshness, microbiological parameters are often analyzed. Counts of indicator cells can provide important references for meat quality. In order to eliminate the error of manual operation and improve detection efficiency, this paper proposed a Convolutional Neural Network (CNN) with a backbone called Detect-Cells-Rapidly-Net (DCRNet), which can identify… Show more

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