2021
DOI: 10.1038/s41598-021-85884-1
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Detection and monitoring of Drosophila suzukii in raspberry and cherry orchards with volatile organic compounds in the USA and Europe

Abstract: Spotted wing drosophila (SWD) causes significant economic loss in fruit crops to growers worldwide. There is immediate need for efficacious and selective monitoring tools that can detect infestations early. Previously, volatile organic compounds derived from apple were studied and a quinary chemical component blend (QB) was identified as the key SWD attractant in a blueberry orchard in the United States. This study’s aim was to determine whether previously observed QB efficacy, selectivity, and early detection… Show more

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Cited by 6 publications
(2 citation statements)
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“…The human filarial nematode Wuchereria bancrofti, and arboviruses spread through the bites of Culex mosquitoes [25] and Aedes aegypti (the yellow fever mosquito), account for many cases of dengue globally [25,26]. As regards crop pests, the facts are disturbing; for example, the spotted wing Drosophila suzukii, an invasive global insect pest, causes huge crop loss by destroying fresh, ripened small fruits and tree fruits at large scale [27][28][29][30].…”
Section: Introductionmentioning
confidence: 99%
“…The human filarial nematode Wuchereria bancrofti, and arboviruses spread through the bites of Culex mosquitoes [25] and Aedes aegypti (the yellow fever mosquito), account for many cases of dengue globally [25,26]. As regards crop pests, the facts are disturbing; for example, the spotted wing Drosophila suzukii, an invasive global insect pest, causes huge crop loss by destroying fresh, ripened small fruits and tree fruits at large scale [27][28][29][30].…”
Section: Introductionmentioning
confidence: 99%
“…Additionally, the attraction to volatiles produced by symbiont micro-organisms of D. suzukii [ 33 , 34 , 35 , 36 , 37 , 38 , 39 , 40 , 41 ] and host plant/fruit volatiles has been investigated for the development of D. suzukii lures [ 42 , 43 , 44 , 45 , 46 , 47 , 48 , 49 , 50 ]. The identified attractive chemicals have been tested by adding them to known baits [ 24 , 34 ] or fruit juices [ 51 ] or have been applied in controlled release dispensers [ 24 , 52 , 53 , 54 , 55 , 56 , 57 , 58 , 59 ]. The design of the traps is also well studied, considering visual cues, such as colour [ 60 , 61 , 62 , 63 , 64 , 65 ] and shape [ 20 , 28 , 60 , 65 , 66 , 67 ] as well as fly retention mechanisms [ 21 , 67 , 68 , 69 ].…”
Section: Introductionmentioning
confidence: 99%