2009
DOI: 10.1016/j.actatropica.2009.02.012
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Detection of circulating antigen in serum of mice infected with Schistosoma japonicum by immunomagnetic bead ELISA based on IgY

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Cited by 23 publications
(23 citation statements)
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“…In this respect, a novel immunomagnetic bead ELISA based on IgY (egg yolk immunoglobulin) has been developed for detection of circulating egg antigen in sera of (114) although it has yet to be assessed using human sera. Additional supportive clinical and laboratory findings for diagnosis of schistosomiasis include evidence of peripheral blood eosinophilia, anemia (iron deficiency anemia, anemia of chronic disease, or macrocytic anemia), hypoalbuminemia, elevated urea and creatinine levels, and hypergammaglobulinemia (165).…”
Section: Immunological Methodsmentioning
confidence: 99%
“…In this respect, a novel immunomagnetic bead ELISA based on IgY (egg yolk immunoglobulin) has been developed for detection of circulating egg antigen in sera of (114) although it has yet to be assessed using human sera. Additional supportive clinical and laboratory findings for diagnosis of schistosomiasis include evidence of peripheral blood eosinophilia, anemia (iron deficiency anemia, anemia of chronic disease, or macrocytic anemia), hypoalbuminemia, elevated urea and creatinine levels, and hypergammaglobulinemia (165).…”
Section: Immunological Methodsmentioning
confidence: 99%
“…13,14 Recently, a novel IgY-based immunomagnetic bead sandwich ELISA (IgY-IMB-ELISA) was established in our laboratory to detect circulating antigens in serum samples from mice with murine schistosomiasis japonica. 15 In this previous study, we produced polyclonal IgY from chickens immunized with S. japonicum soluble egg antigen (SEA), which showed a high specificity and a high concentration of detection (average = 69 mg per egg). The high-quality IgY was then coupled to commercial magnetic beads and used as a capture antibody in sandwich ELISA.…”
Section: Introductionmentioning
confidence: 99%
“…Additionally, the amount of IgY produced in egg yolk is threefold greater than the amount of IgG in the same volume of rabbit serum (Cova 2005), the production expense is less than IgG (Cova 2005), IgY presents a reduction in background colour of immunoenzymatic assays when compared to IgG (Schade et al 2005) and the extraction of IgY is simpler than IgG (can be made merely by egg yolk collection instead of animals bleeding) (Cova 2005). Because of these advantages, IgY has been successfully used in immunoenzymatic assays for the detection of Schistosoma japonicum (Lei et al 2009), foot-and-mouth disease virus (Veerasami et al 2008), sendai virus in porcines (Kvietkauskaite & Acaite 2004) and Escherichia coli (Sunwoo et al 2006).…”
mentioning
confidence: 99%