1951
DOI: 10.1021/ac60056a029
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Determination of Organic Nitrogen. Control of Variables in the Use of Nessler's Reagent

Abstract: In the analysis of plant samples containing a small quantity (5 to 200 micrograms) of nitrogen, it was essential to have an accurate method reproducible from day to day. The colorimetric nesslerization method developed makes possible reproducible results by the careful control of variables. The most

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Cited by 137 publications
(33 citation statements)
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“…2.1. The amount of active enzyme on the sample was estimated using Nessler's reagent (mercuric potassium iodide) assay [15]. This reagent reacts with ammonia, the product of urea hydrolysis, to form a yellow adduct which absorbs at 500 nm.…”
Section: Effect Of Urea Hydrolysis On Resonance Frequencymentioning
confidence: 99%
“…2.1. The amount of active enzyme on the sample was estimated using Nessler's reagent (mercuric potassium iodide) assay [15]. This reagent reacts with ammonia, the product of urea hydrolysis, to form a yellow adduct which absorbs at 500 nm.…”
Section: Effect Of Urea Hydrolysis On Resonance Frequencymentioning
confidence: 99%
“…Amino acids were products of Ajinomoto Co., Tokyo, Japan. Methanethiol and ammonia were determined with N,N-dimethyl-p-phenylene diamine.HC1 [ 11 ] and Nessler reagent [ 12], respectively.…”
Section: North-holland Publishing Company -Amsterdammentioning
confidence: 99%
“…L-Methioninase activity was assayed by direct Nesslerization according to the method of Thompson and Morrison (1951) with some modifications. The standard reaction system contains 1 ml of 1% L-methionine in phosphate buffer (pH 7.0), 0.1 ml of pyridoxal phosphate, and 1 ml of crude enzyme.…”
Section: Methioninase Assaymentioning
confidence: 99%