Determination of volatile compounds in rose-water and fruit juices using indirectly suspended droplet microextraction of water-miscible organic solvents by the salting-out effect

Abstract

In this work, extraction of volatile compounds (α-pinene, limonene, linalool, borneol, 2-phenylethanol, thymol and decanoic acid) in rose-water and fruit juices was followed using indirectly suspended droplet microextraction (ISDME).

Synthesis of a new magnetic metal organic framework based on nickel for extraction of carvacrol and thymol in thymus and savory samples and analyzed with gas chromatography

“…As shown, due to chemical structures of carvacrol and thymol, none of these ions has a significant effect on the extraction efficiencies of carvacrol and thymol. 44…”