Abstract:Larval eastern oysters (Crassostrea virginica) grown in shellfish hatcheries are susceptible to bacterial diseases, particularly vibriosis. Probiotics are microbes that confer health benefits to the host and have been identified as promising tools to manage diseases in aquaculture. The marine bacteriumPhaeobacter inhibensS4 (S4) protects larval eastern oysters against challenge with the bacterial pathogenVibrio coralliilyticusRE22 (RE22). A concentrated liquid formulation of probiont S4 that maintained high ce… Show more
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