“…The authors preferred the overview format in this case due to its practicality and simplicity (Schiffmann et al, ). When developing a BCS, researchers typically select anatomical features based on appraisal of photographs of the species, advice from experienced keepers, nutritionists or veterinary medical staff, and adaptation of previously published body condition scores in the same or closely related species if available (Audigé, Wilson, & Morris, ; Cook et al, ; Ezenwa, Jolles, & O'Brien, ; Franzmann, ; German et al, ; Morfeld, Lehnhardt, Alligood, Bolling, & Brown, ; Pettis et al, ; Reppert, Treiber, & Ward, ; Rudman & Keiper, ; Schiffmann et al, ; van der Jeugd & Prins, ; Wemmer et al, ). As a BCS had not been described in similar species, the authors selected anatomical landmarks based on the experience of keepers and veterinary staff and appraisal of photographs of the species.…”