2024
DOI: 10.15583/jpchrom.2024.014
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Development of a Simultaneous HPLC Determination Method of Cacao Polyphenols, Caffeine and Theobromine in High Cacao Chocolate by Core-Shell Type Reversed-Phase Columns

Haruka KOIKE,
Kohei KAWABATA,
Hiroyuki NISHI
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