Development of formulated diets for snakehead (Channa striata and Channa micropeltes): Can phytase and taurine supplementation increase use of soybean meal to replace fish meal?

Hien, Tran Thi; Be, Tran Thi; Lee, Chong Min; Bengtson, David A.

doi:10.1016/j.aquaculture.2015.06.020

Cited by 52 publications

(32 citation statements)

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“…(Kim et al, 2005;Li, Lai, Li, Gong, & Wang, 2016;Qi et al, 2012;Rotman, Stuart, & Drawbridge, 2017;Takagi et al, 2008Takagi et al, , 2010Takagi et al, , 2011. Likewise, researchers have found that taurine addition is beneficial in recent years (Hien, Be, Lee, & Bengtson, 2015;Johnson et al, 2015;Koven et al, 2016;Qi et al, 2012), which clearly demonstrated that it is feasible to supple taurine in the lower fish meal diet to maintain the development of industry. Indeed, taurine is conditionally indispensable in all-plant protein-based diet and will increase growth of fish, such as rainbow trout (Gaylord, Teague, & Barrows, 2006).…”

Section: Introductionmentioning

confidence: 98%

“…Indeed, taurine is conditionally indispensable in all-plant protein-based diet and will increase growth of fish, such as rainbow trout (Gaylord, Teague, & Barrows, 2006). Likewise, researchers have found that taurine addition is beneficial in recent years (Hien, Be, Lee, & Bengtson, 2015;Johnson et al, 2015;Koven et al, 2016;Qi et al, 2012), which clearly demonstrated that it is feasible to supple taurine in the lower fish meal diet to maintain the development of industry.…”

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confidence: 99%

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Effect of dietary taurine supplementation on growth, digestive enzyme, immunity and resistant to dry stress of rice field eel (Monopterus albus) fed low fish meal diets

Yang

et al. 2018

Aquac Res

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This study was conducted to evaluate the effect of dietary taurine supplementation on growth, immunity and resistant to dry stress of rice field eel (Monopterus albus) fed low fish meal diets. Six isonitrogenous and isolipid diets (32% fish meal) supplemented with six taurine concentrations (0, 0.3, 0.6, 0.9, 1.2 and 1.5 g/kg; designated as T 0 , T 0.03 , T 0.06 , T 0.09 , T 0.12 and T 0.15 groups, respectively) were prepared.A diet including 42% fish meal (FM group) was also included as a reference. The results showed that specific growth rate (SGR) in FM group was significantly higher than that in lower fish meal treatments. SGR significantly increased and slowly decreased with the increase in taurine supplementation level. Lipase activity value in intestine of M. albus fed FM diet was maximum, and with the increase in taurine supplementation level, lipase activity significantly increased and slowly decreased. The FM group had relative higher total antioxidant capacity (T-AOC) content, catalase (CAT), total superoxide dismutase (T-SOD), and lyzozyme (LZM) activities in serum than the other groups. With the increase in dietary taurine supplementation level, the CAT, T-SOD, T-AOC and LZM activities in serum significantly increased and then decreased. In the dry stress experience, the adrenaline (AD), cortisol (COR), glucose (GLU), total cholesterol (CHOL), and malondialdehyde (MDA) concentrations, T-AOC content, CAT and T-SOD activities in serum of M. albus in the four groups first increased and reached the peak at 2 hr, and then decreased under air-exposure stress. Compared to the FM group, T 0.15 group had relative higher T-AOC content, CAT and T-SOD activities, and lower AD, COR GLU, TC and MDA concentrations. K E Y W O R D S dry stress, immunity, low fish meal, Monopterus albus, taurine wileyonlinelibrary.com/journal/are Aquaculture Research. 2018;49:2108-2118.

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Section: Introductionmentioning

confidence: 98%

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confidence: 99%

Effect of dietary taurine supplementation on growth, digestive enzyme, immunity and resistant to dry stress of rice field eel (Monopterus albus) fed low fish meal diets

Yang

et al. 2018

Aquac Res

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“…However, fish meal production is variable and the price can be quite variable and high, so alternative protein sources (including soya) for aquatic animals become important. Research on FM replacement by soya bean meal (SBM) has been conducted on many species, for example cobia, Rachycentron canadum (L.) (Chou, Her, Su, Hwang, Wu & Chen ); Korean rockfish, Sebastes schlegeli Hilgendorf (Lim, Choi, Wang, Kim, Shin, Min & Bai ); Asian seabass, Lates calcarifer (Bloch) (Tantikitti, Sangpong & Chiavareesajja ); Atlantic cod, Gadus morhua L. (Walker, Sidor, O'Keefe, Cremer & Berlinsky ); C. striata (Be & Hien ; Hien, Be, Lee & Bengtson ); giant snakehead, Channa micropeltes (Cuvier) (Hien, Toan, Be & Trung ; Hien et al . ); and knife fish, Chitala chitala (Hamilton) (Dan, Hien, Tu & Lan ).…”

Section: Introductionmentioning

confidence: 99%

Effects of replacing fish meal with soya protein concentrate on growth, feed efficiency and digestibility in diets for snakehead, Channa striata

Hien

Phú

et al. 2016

Aquac Res

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Soya bean meal-based formulated feeds have recently become available for snakehead culture in Vietnam. This study was conducted to determine the appropriate replacement of fish meal (FM) protein by another soya product, soya protein concentrate (SPC), in snakehead (Channa striata) diets. Five iso-nitrogenous (45% crude protein) and isocaloric (19 KJ g À1 ) practical diets were formulated to replace 0% (control), 40%, 60%, 80% and 100% of protein FM by protein SPC (100% FM, 40% SPC, 60% SPC, 80% SPC and 100% SPC respectively). A digestibility experiment was also conducted with the same formulated diets with addition of 1% chromic oxide. Fish fed 100% FM and 40% SPC diets had significantly better growth and survival compared with other treatments. Feed intake, feed conversion ratio, protein efficiency ratio and net protein utilization, trypsin and chymotrypsin activities of experimental fish fed 100% FM and 40% SPC diets were significantly higher than those fed other diets. The apparent digestibility coefficient (ADC) of the diet and diet components, ADC diet , ADC protein and ADC lipid , of fish fed diet 40% SPC and 100% FM treatment were significantly higher than those of other treatments. The cost/kg fish produced in diets 100% FM and 40% SPC was much lower compared with other treatments. Dietary inclusion levels of SPC in diet above 40% significantly affected fish survival, growth, digestibility and trypsin and chymotrypsin activities, although fish chemical composition was not greatly affected.

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“…Therefore, a main reason for increment in phosphorus and calcium absorption is other than the reduction in pH at intestine (Castillo et al, 2014). Acidity at the stomach level in digestive tract, positively effects the absorption of minerals (Hasan and Khan, 2013) as it regulates the binding process of minerals and nutrients as well as complex formation (Hien et al, 2015). A lower pH positively influenced the conversion of pepsinogen to pepsin as pepsin works better in 2 to 3 pH range (Zhao et al, 2011).…”

Section: Discussionmentioning

confidence: 99%

The Potential Use of Citric Acid for the Improvement in Growth of Labeo rohita

Bano¹,

Afzal²,

Abdullah³

et al. 2017

IJAB

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Fish nutritionist have been working to formulate a fish feed with less pollution causing agents. Plants by-products have been used as alternative to fish meal for both the purposes and experiments remain successful for some fish species. The present study was aimed to determine the sunflower meal suitability with citric acid supplementation for Labeo rohita by observing growth parameters. Three diets were prepared as 0, 15 and 30 g/kg citric acid. The fish were fed with experimental diets for two months. Results showed that the fish fed 0% citric acid had low phosphorus and calcium digestibility than that fed higher levels 15 and 30 g/kg of citric acid (p < 0.05). The growth performance of L. rohita was higher at the 30 g/kg supplementation level of citric acid and decreasing trend was observed with the decreasing level of citric acid. The above results indicated that the supplementation of CA could substitute the inclusion of inorganic phosphorus in L. rohita diets and the supplementation level was suggested to be 30 g/kg.

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Development of formulated diets for snakehead (Channa striata and Channa micropeltes): Can phytase and taurine supplementation increase use of soybean meal to replace fish meal?

Cited by 52 publications

References 17 publications

Effect of dietary taurine supplementation on growth, digestive enzyme, immunity and resistant to dry stress of rice field eel (Monopterus albus) fed low fish meal diets

Effect of dietary taurine supplementation on growth, digestive enzyme, immunity and resistant to dry stress of rice field eel (Monopterus albus) fed low fish meal diets

Effects of replacing fish meal with soya protein concentrate on growth, feed efficiency and digestibility in diets for snakehead, Channa striata

The Potential Use of Citric Acid for the Improvement in Growth of Labeo rohita

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