Abstract:We have developed a quantitative method that uses GC FID and QuEChERS to measure D 9 tetrahydrocannabinol (D 9 THC) in cannabis-infused foods. Reported methods for the analysis of cannabis-infused foods typically use liquid chromatography, but obtaining D 9 THC used in these methods, with the certiˆed concentration, is di‹cult in Japan. Therefore, we attempted to apply a method, obtained from the United Nations O‹ce on Drugs and Crime, that allows the quantitative analysis of D 9 THC in herbal cannabi… Show more
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