Journal of the Academy of Nutrition and Dietetics
 2022
DOI: 10.1016/j.jand.2022.03.011
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Development of Quick Guides for Assessing Food/Nutrition and Culture to Enhance Assessment of Food and Nutrition-Related History in Cross-Cultural Clients of Nutrition and Dietetics Practitioners around the World

Prajakta Khare-Ranade1,
Esther F. Myers2,
Ahlam Badreldin El Shikieri
3
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