2023
DOI: 10.21776/ub.afssaae.2023.006.03.4
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Development of tomato maturity level prediction model based on portable visible spectrometer and machine learning

Dimas Firmanda Al Riza,
Nughi Arie Nugraha,
Darmanto Darmanto

Abstract: A tomato is classified as a fruit, which level of maturity is determined by its color. Upon distribution, tomatoes require sorting based on their ripeness level. Generally making improvements done conventionally with the human eye. This method has the disadvantage that the results are subjective. One way that can be used to measure the ripeness level of tomatoes is using a spectroscopic sensor. Spectroscopic sensors can predict the level of ripeness and its contents automatically. This study uses machine learn… Show more

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