26Identifying individual species or determining species' composition in an unknown sample is important 27 for a variety of forensic applications. Food authentication, monitoring illegal trade in endangered 28 species, forensic entomology, sexual assault case work and counter terrorism are just some of the fields 29 that can require the detection of the biological species present. Traditional laboratory based approaches 30 employ a wide variety of tools and technologies and exploit a number of different species specific traits 31 including morphology, molecular differences and immuno-chemical analyses. A large number of these 32 approaches require laboratory based apparatus and results can take a number of days to be returned to 33 investigating authorities. Having a presumptive test for rapid identification could lead to savings in terms 34 of cost and time and allow sample prioritisation if confirmatory testing in a laboratory is required later. 35This model study describes the development of an assay using a single HyBeacon ® probe and melt curve 36 analyses allowing rapid screening and authentication of food products labelled as Atlantic cod (Gadus 37 morhua). Exploiting melt curve detection of species specific SNP sites on the COI gene the test allows 38 detection of a target species (Atlantic cod) and closely related species which may be used as substitutes. 39The assay has been designed for use with the Field Portable ParaDNA system, a molecular detection 40 platform for non-expert users. The entire process from sampling to result takes approximately 75 41 minutes. Validation studies were performed on both single source genomic DNA, mixed genomic DNA 42 and commercial samples. Data suggests the assay has a lower limit of detection of 31 pg DNA. The 43 specificity of the assay to Atlantic cod was measured by testing highly processed food samples including 44 frozen, defrosted and cooked fish fillets as well as fish fingers, battered fish fillet and fish pie Ninety-45 six (92.7 %) of all Atlantic cod food products tested provided a correct single species result with the 46 remaining samples erroneously identified as containing non-target species. The data shows that the assay 47 was quick to design and characterise and is also capable of yielding results that would be beneficial in 48 a variety of fields, not least the authentication of food. 49 50 3