2018
DOI: 10.1016/j.jneb.2018.04.123
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Diet Diversity and Food Security in a Biodiverse Region of Madagascar

Abstract: component in the development of healthy eating practices and behaviors as it enhances children's knowledge and skills that they need to perform desired behaviors which may track to adulthood. Objective: To identify factors associated with successful nutrition education interventions among children in promoting healthy behaviors. Study Design, Setting, Participants, Intervention: A systematic review of nutrition education interventions among children was conducted following the Preferred Reporting Items for Sys… Show more

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