Dietary Supplements in the Management of Diabetes: Potential Risks and Benefits

Geil, Patti; Shane‐McWhorter, Laura

doi:10.1016/j.jada.2008.01.020

Cited by 35 publications

(38 citation statements)

References 41 publications

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“…Çoğu diyabetli birey de bu takviyelerin yan etkileri olup olmadığını araştırmamak-tadır. Takviyelerin yan etkileri ya da başka bir ilaçla interaksiyonları gibi sorunlar yüzünden doktorlar hastalarını gıda takviyesi kullanımında uyarmalı, açıklayıcı ve destekleyici olmalıdır (Geil & McWhorter, 2008).…”

Section: Sağlık üZerine çAlışmalarunclassified

Dietary Supplements and Their Effects on Health

Atalay¹,

Erge²

2018

Food Health

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ÖZGıda takviyeleri, bir insanın diyetinde desteklemek üzere kullanılan ve vitaminler, mineraller, amino asitler, bitkiler ya da bitkisel diyet bileşenleri gibi besin ögelerini içeren ürünler olarak tanımlanmaktadır. Gıda takviyelerinin kullanımı başarılı satış stratejileri, reklamlar ve internet nedeniyle yaygındır. Gıda takviyelerinin üretimi tablet ve kapsül üretimleri ile benzerlikler göstermektedir. Üretimdeki başlıca basamaklar; reçete oluşturma, karıştırma, öğütme, granülasyon, kurutma, son karıştırma, tablet yapma, tableti presleme, kaplama ve kapsülleme aşamalarıdır. Gıda takviyelerinin üretiminde meyve ve sebzeler, bitkiler, mikroorganizmalar ve hayvansal kaynaklı hammaddeler kullanılmaktadır. Gıdaların insan sağlığı üzerine faydalı özellikleri (antioksidan, besinsel lif vb.) bilindiğinden dolayı günümüzde gıda takviyelerinin tüketimi artmaktadır. Gıda takviyelerinde en fazla gözlenen sorunlar kontaminasyon, katkı maddeleri, toksisite, yanlış doz ve yanlış etiketlemedir. Son zamanlarda ilaç interaksiyonlarından kaynaklı yan etkilerin yanında söz konusu ürünlerle ilgili zehirlenmeler ülkemizde ve dünyada görülmektedir. Gıda takviyelerinin ilaç olarak değerlendirilme-mesi gerektiği ancak doğru şekilde tüketildiğinde insanların sağlığını olumlu yönde etkilediği bilinmektedir.Anahtar Kelimeler: Gıda takviyeleri, Takviye üretimi, Gıda bileşenleri, Sağlık ABSTRACT DIETARY SUPPLEMENTS AND THEIR EFFECTS ON HEALTHDietary supplement is defined as "a product that is used by man to supplement the diet and contains dietary ingredients such as vitamins, minerals, amino acids, herbs or other botanical dietary substances". Using of dietary supplement is widespread because of successful marketing strategies, advertising and internet information sources. The main steps of supplement production are

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Section: Sağlık üZerine çAlışmalarunclassified

Dietary Supplements and Their Effects on Health

Atalay¹,

Erge²

2018

Food Health

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“…El melón amargo es conocido también como pera balsámica o karela (2). Debido a que los componentes de su extracto presentan una similitud estructural con la insulina animal, también es conocida como "insulina vegetal" (3,4).…”

Section: Melón Amargo (Momordica Charantia)unclassified

“…Estudios realizados en animales concluyen que las proteínas aisladas del melón amargo pueden provocar abortos, por lo que se debe usar con precaución en mujeres en edad fértil (2,4). Se debe evitar su uso en mujeres lactantes, niños y en personas que presente alergia a frutas y verduras de la familia del melón o la calabaza (2).…”

Section: Seguridadunclassified

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Plantas medicinales en el tratamiento de la Diabetes Mellitus Tipo 2: una revisión

Muñoz¹,

Alfaya²

2015

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Revisión RESUMENObjetivo: El objetivo de esta revisión es proporcionar a los farmacéuticos comunitarios información práctica para orientar a los pacientes con DM2 en tratamiento con plantas medicinales.Material y método: Se realizó una búsqueda exhaustiva de la literatura publicada en las principales bases de datos hasta el 31 de marzo de 2014. Las revisiones y estudios seleccionados fueron sometidos a lectura crítica y a la evaluación de su calidad metodológica.Resultados: Los pacientes, a menudo, solicitan asesoramiento farmacéutico para el empleo de estas plantas en el tratamiento de DM2; sin embargo, no existen estudios robustos que ayuden a los farmacéuticos a ofrecer consejos con fiabilidad. Los estudios existentes incluyen pocos pacientes, están mal diseñados y los resultados son heterogé-neos.Conclusión: El fenogreco o alholva posee un efecto hipoglucemiante con una fuerte evidencia científica. También existe buena evidencia en el caso de ivy gourd y gymnema en el manejo de la hiperglucemia. Medicinal plants in the management of type 2 diabetes mellitus: a review ABSTRACTObjective: The aim of this review is to provide pharmacists a practical information to guide consumers in their choices of herbal products for the management of DM2.Material and Methods: An exhaustive search of the published literature in referencial data recourses was performed, up to March 31 nd 2015. Revisions and selected studies were subjected to critical reading and assessment of methodological quality.Results: Pharmacist advice is often requested on the use of these agents for the management of type 2 diabetes mellitus (DM2); however, this is an area that has insufficient evidence to support confident recommendations. Many published studies involving herbal agents are small and poorly designed, with heterogeneous results.Conclusion: The strongest scientific evidence for blood glucose lowering effect is associated with fenugreek. There is also good evidence supporting the use of ivy gourd and gymnema for management of hyperglycemia. FC 27 PALABRAS CLAVEPlantas medicinales, diabetes, suplementos alimenticios, botánica KEYWORDS Medicinal plants, diabetes, dietary supplements, botanicalsFinanciación: Ninguna ajena. Conflicto de intereses: Los autores declaran no existir conflicto de intereses en relación con el contenido del artículo. Cite este artículo como: Gallego C, Ferreira FJ. Plantas medicinales en el tratamiento de la Diabetes Mellitus Tipo 2: una revisión.

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“…-Although a number of nutritional supplements for diabetes have been suggested (vitamins E and C, carotene, chromium and many others), 29 in general, the efficacy of these in the treatment of diabetes has not been established Therefore, a comprehensive nutritional assessment (including determination of BMI, lean body mass, blood glucose levels, HbA1 levels, and lipid profile) and a carefully planned nutritional intervention programme are essential components of the lifestyle intervention programme for patients with diabetes mellitus. Furthermore, nutritional interventions, combined with exercise training are the cornerstone lifestyle components of a successful primary prevention programme for diabetes mellitus.…”

Section: Nutritional Intervention For Diabetes Mellitusmentioning

confidence: 99%

Healthy lifestyle interventions in general practice Part 4: Lifestyle and diabetes mellitus

Schwellnus

Patel

Nossel

et al. 2009

South African Family Practice

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Diabetes mellitus, in particular Type 2 diabetes, can be classified as a chronic disease of lifestyle. A lifestyle intervention programme is therefore an essential component of the primary and secondary prevention (management) of diabetes mellitus. The main indication for referral to a lifestyle intervention programme is any patient with either pre-diabetes or established diabetes mellitus. Following a comprehensive initial assessment, patients are recommended to attend either a group-based programme (medically supervised or medically directed, depending on the severity of the disease and the presence of any co-morbidities) or a home-based intervention programme. The main elements of the intervention programme are nutritional intervention, exercise training (minimum of 150 minutes at moderate intensity per week), psychosocial support and education. Regular monitoring should be conducted during training sessions, and a follow-up assessment is indicated after 2-3 months to assess progress and to re-set goals. Longer-term (5-6 months) intervention programmes are associated with better long-term outcomes.

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Dietary Supplements in the Management of Diabetes: Potential Risks and Benefits

Cited by 35 publications

References 41 publications

Dietary Supplements and Their Effects on Health

Dietary Supplements and Their Effects on Health

Plantas medicinales en el tratamiento de la Diabetes Mellitus Tipo 2: una revisión

Healthy lifestyle interventions in general practice Part 4: Lifestyle and diabetes mellitus

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