2017
DOI: 10.1016/j.matchemphys.2017.07.059
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Diffusion of modified vegetables oils in thermoplastic polymers

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Cited by 7 publications
(3 citation statements)
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“…Studies indicate that the diffusion of the low viscosity component into the polymer generates a concentration gradient, thus leading to viscosity variations. As the viscosity is directly linked to the transport behavior between the two components, the measured viscosity of the system increases if diffusion occurs. All samples indeed displayed a rapid increase in viscosity in the first minutes of the experiment, indicating facile diffusion of the PE oligomer into the selected polyolefins.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…Studies indicate that the diffusion of the low viscosity component into the polymer generates a concentration gradient, thus leading to viscosity variations. As the viscosity is directly linked to the transport behavior between the two components, the measured viscosity of the system increases if diffusion occurs. All samples indeed displayed a rapid increase in viscosity in the first minutes of the experiment, indicating facile diffusion of the PE oligomer into the selected polyolefins.…”
Section: Resultsmentioning
confidence: 99%
“…In the present work, the blending of a low viscosity polyethylene oligomer with high viscosity polypropylene and high‐density polyethylene resins was considered, with viscosity ratios in the range of 10 −5 to 10 −6 . Recent studies have highlighted the efficiency of bilayer rheological measurements to investigate the diffusion of low viscosity plasticizers into polymers. This technique is very adequate in the case of miscible polymers and discriminating toward nondiffusive blends.…”
Section: Introductionmentioning
confidence: 99%
“…Nevertheless, the solubility parameter method has shortcomings when applied to complex systems (Betron et al 2017).…”
Section: Introductionmentioning
confidence: 99%