Digital Transformation In The Meat Processing Industry

Abstract

Studied in the article the impact of digitalization on the efficiency of technological processes of modern production. The research was carried out at a specific enterprise that produces meat products. It turned out that despite the fact that many enterprises currently use modern technological lines with a high degree of automation, they still distrust the digital counterparts of production processes. Creating a digital double of a production line, although it requires specific applied knowledge, is not an impossible task. The next stage of digitalization is the simulation of processes that allows you to identify the time and material resources used, as welll as fixed costs. Conducted basic, semi-automated and automated modeling options. Research has showen that emi-auttomated systems can come close to automated ones in terms of theur capabilities, thereby ensuring an increase in labor productivity and laying the foundation for further development in the form of accumulated data and highly efficient processes.

Enhancing competitiveness in the Indonesian meat processing industry: a literature review

“…1. Investment in Technology and Innovation: Filatov et al [16] and Cherkasova [23] highlight the importance of adopting Industry 4.0 technologies, emphasizing automation, digitalization, and IoT to enhance efficiency, reduce costs, and improve product quality. 2.…”

“…The study also highlights the importance of innovation, market adaptation, and the strategic use of non-traditional raw materials as pivotal for the sector's growth and sustainability in challenging economic conditions. Cherkasova, 2022 [23] The integration of digital transformation within the meat processing sector…”