Disease Surveillance and Pathogenic Variability of Ascochyta Rabiei causing Blight of Chickpea in Punjab Pakistan
Muhammad Azhar Javed,
Yasir Mehmood,
Amjad Shahzad Gondal
et al.
Abstract:Chickpea is an important legume crop and plays a significant role in global food security. Production is affected by many biotic and abiotic factors. The most significant biotic factor, Ascochyta rabiei is a fungal pathogen that causes Ascochyta blight in chickpeas, leading to substantial yield losses globally and is the primary cause in Pakistan. This pathogen causes heavy yield losses annually in the chickpea industry. The knowledge of the pathogenic variability of A. rabiei isolates can significantly impact… Show more
Set email alert for when this publication receives citations?
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.