Disentangling antecedents and performance effects of family SME innovation: A knowledge-based perspective

Kallmuenzer, Andreas; Scholl-Grissemann, Ursula

doi:10.1007/s11365-017-0443-x

Cited by 30 publications

(21 citation statements)

References 103 publications

(162 reference statements)

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“…In March 2020, a link to the online survey was sent to 351 randomly selected SMEs by google form, resulting in 193 fully and correctly completed questionnaires. The overall response rate of 4.65% was similar to related studies in SME research [58].…”

Section: Methodssupporting

confidence: 84%

Digital Marketing in Culinary Tourism : A Case of Micro, Small and Medium Enterprises (MSMEs) in Indonesia

Sulaiman¹,

Derbani²,

Adawiyah³

2020

Proceedings of the 2nd International Conference of Business, Accounting and Economics, ICBAE 2020, 5 - 6 August 2020, Purwoker

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Effective use of Digital Marketing on micro small and Medium Enterprises (MSMEs). This paper aims to analyze the influence of Information Technology, Employee Skill, digital strategy to Digital Marketing in MSMEs. Data were drawn from using a questionnaire of culinary tourism businesses and stakeholders. A literature review supported empirical data. The paper finds that MSME has significantly different attitudes to Digital Marketing and cannot be regarded as a homogenous group for Digital Marketing initiatives. Rather, specific targeting would enhance participation and lead to more effective use. Using categories derived from the literature, a classification of five MSMEs groupings based on firms' motivations is proposed. It is recommended that utilize initiatives are targeted at two groups that have the need or desire to become enabled. The data begins from one area and thusly the assessment setting limits, the generalizability of the results. By giving suggestions to focused activities the paper adds to the advancement of compelling help for MSME Digital Marketing use. Creativity to utilize is discussed within the context of existing literature to confirm and challenge current thought and present the case for more research into MSMEs Creativity. Departing from the research model the influence of internet technology, Employee Skill, Digital strategy on Digital marketing on tourism culinary MSMEs. The value lies in the paper's use of empirical data derived from three separate methods of data collection and informed by the literature. This provides rich data to enable wider implications of the subject area to be discussed and contributes new perspectives to the MSME Digital Marketing utilize to discuss.

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Section: Methodssupporting

confidence: 84%

Digital Marketing in Culinary Tourism : A Case of Micro, Small and Medium Enterprises (MSMEs) in Indonesia

Sulaiman¹,

Derbani²,

Adawiyah³

2020

Proceedings of the 2nd International Conference of Business, Accounting and Economics, ICBAE 2020, 5 - 6 August 2020, Purwoker

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“…[28,51]. In this respect, prior studies have revealed a clearer direct positive effect of innovation outputs on performance indicators than that displayed in the case of innovation inputs [32,52,53].…”

Section: Innovation Inputsmentioning

confidence: 84%

Examining the Impact of Innovation Forms on Sustainable Economic Performance: The Influence of Family Management

2019

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The aim of this research is to explore the effect that innovation, as a potential source of sustained competitive advantage and firm growth, has on the achievement of sustainable economic performance. In particular, this paper empirically examines the influence of four innovation forms (intramural R&D, extramural R&D, product innovation, and process innovation) on firms’ sustainable economic performance, considering the moderating effect of family involvement in management. To test the hypotheses, random-effects regression analyses are applied to a longitudinal sample of 598 Spanish private manufacturing firms throughout the 2006–2015 period. The results show a negative effect of intramural and extramural R&D on sustainable economic performance and a positive effect of process innovation on sustainable economic performance. Moreover, a reinforced relationship between process innovation and sustainable economic performance is also revealed when family involvement in management acts as a moderator. The findings make several contributions to research and practice.

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“…Despite this general result, research exploring KM in the FF context (Zahra et al 2007;Chirico and Salvato 2008;Patel and Fiet 2011;Cunningham et al 2016;Letonja and Duh 2016) is still scarce and partial, and practically none of the existing studies exploring KM in FF analyzed its effects on firm innovation (Serrano-Bedia et al 2018a), leaving an evident a gap in this field. The only exceptions identified are the studies of Serrano-Bedia et al (2016); Kallmuenzer andScholl-Grissemann (2017), andSerrano-Bedia et al (2018a). Serrano-Bedia et al (2016) reported a negative moderating effect of CEO tenure, CEO-founder duality, and family involvement on the positive relationship between the use of various types of knowledge sources and innovation performance.…”

Section: Kmp and Innovation Outcomesmentioning

confidence: 99%

“…Serrano-Bedia et al (2016) reported a negative moderating effect of CEO tenure, CEO-founder duality, and family involvement on the positive relationship between the use of various types of knowledge sources and innovation performance. Kallmuenzer and Scholl-Grissemann (2017), for their part, investigated the effect of knowledge internalization and external knowledge on the technological and management innovation of family businesses. Finally, Serrano-Bedia et al (2018a) found that being a family firm negatively moderated the positive link between creation and the storage of new knowledge and innovation, and positively moderated the negative (but non-significant) link between knowledge transfer and innovation.…”

Section: Kmp and Innovation Outcomesmentioning

confidence: 99%

Knowledge Management Practices and Innovation Outcomes: The Moderating Role of Risk-Taking and Proactiveness

García‐Piqueres

Bedia

Pérez-Pérez

2019

Administrative Sciences

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This study, by the application of a linear regression by ordinary least squares (OLS), aimed to explore the relationships between knowledge management practices (KMP) and innovation outcomes (product, process, organizational, and commercial), and how they can be moderated by two dimensions of the entrepreneurial orientation (proactiveness and risk taking). This empirical study used survey data from a sample of 288 Spanish family small and medium enterprises (SMEs). The results revealed a positive effect of all the KMPs studied for at least one of the innovation variables studied. Regarding the moderating effect of proactiveness and risk taking on the KMP-innovation outcomes relationship, proactiveness negatively moderated the relationship between knowledge creation and product/process innovation. Moreover, a positive moderating effect was found for the case of knowledge application and process innovation. With regard to risk taking, the evidence found was mixed, and confirmed for some KMPs and all the innovation measures, with the exception of process innovation. The only positive moderating effect found was for knowledge storage and product innovation, whereas, contrary to expected, a negative moderating effect was found for knowledge creation, transfer, and application practices and commercial, product, and organizational innovations, respectively.

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Disentangling antecedents and performance effects of family SME innovation: A knowledge-based perspective

Cited by 30 publications

References 103 publications

Digital Marketing in Culinary Tourism : A Case of Micro, Small and Medium Enterprises (MSMEs) in Indonesia

Digital Marketing in Culinary Tourism : A Case of Micro, Small and Medium Enterprises (MSMEs) in Indonesia

Examining the Impact of Innovation Forms on Sustainable Economic Performance: The Influence of Family Management

Knowledge Management Practices and Innovation Outcomes: The Moderating Role of Risk-Taking and Proactiveness

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