2012
DOI: 10.1016/j.agwat.2012.08.014
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Double cropping effects on forage yield and the field water balance

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Cited by 26 publications
(26 citation statements)
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“…After the harvest, the quantity of productive ear, seeds per ear, plant biomass and the thousand kernel weight (TKW) were tested for spring wheat yield evaluation [28] . For silage corn, the fresh weights of plant, leaf, stem and cluster were used as the yield indexes [29] .…”
Section: Growth Indexes and Yieldmentioning
confidence: 99%
“…After the harvest, the quantity of productive ear, seeds per ear, plant biomass and the thousand kernel weight (TKW) were tested for spring wheat yield evaluation [28] . For silage corn, the fresh weights of plant, leaf, stem and cluster were used as the yield indexes [29] .…”
Section: Growth Indexes and Yieldmentioning
confidence: 99%
“…This effect was limited under the increasing drought conditions predicted by the Had3 scenario ( Figure S1), in which the water availability may be a limiting factor for plant growth. Experimental data of double cropping systems reported both higher water consumption (Meza et al, 2008) and invariant water content and higher yields (Fouli et al, 2012). It is clear that interactions and feedbacks between climate, rotations and carbon and nitrogen biogeochemical cycles are very complex, confirming the importance of developing a tool at high spatial resolution.…”
Section: Figmentioning
confidence: 99%
“…). Cover crops are already recognized to have many benefits in traditional cropping systems such as preventing soil erosion, taking up excess N, providing habitat for beneficial insects, reducing soil compaction, and increasing water infiltration . Cereal crops typically require relatively high fertilizer inputs, but legume cover crops can add N to the system, reducing the N application needed for the following crop.…”
Section: Sustainable Intensification Strategies For Integrating Food mentioning
confidence: 99%
“…Cover crops are already recognized to have many benefi ts in traditional cropping systems such as preventing soil erosion, taking up excess N, providing habitat for benefi cial insects, reducing soil compaction, and increasing water infi ltration. 33,34 Cereal crops typically require relatively high fertilizer inputs, 30,31 but legume cover crops can add N to the system, reducing the N application needed for the following crop. In a recent study, yields of three annual dual-use bioenergy crops, maize, sweet sorghum (Sorghum bicolor L), and forage sorghum, were 2 to 3 Mg ha -1 higher when following a legume cover crop, 32 leading to the conclusion that the additional N fi xed by the legume cover crops enhanced the biomass yield in these bioenergy crops.…”
Section: Temporal Intensifi Cationmentioning
confidence: 99%