“…A decrease in the level of soil acidity can worsen its nutritional regime and the availability of nutrients for plants. Soil liming primarily affects the reduction of acidity, and therefore it is important to establish how soybeans Simulation of High-Product Soy Crops Based on the Application of Foliar Fertilization in the Conditions of the Right Bank of the Forest Steppe of Ukraine Oleg Kolisnyk 1 , Liudmyla Yakovets 1 , Sergey Amons 1 , Andrii Butenko 2* , Viktor Onychko 2 , Olena Tykhonova 2 , Anna Hotvianska 3 , Natalia Kravchenko 2 , Ihor Vereshchahin 2 , Vitalii Yatsenko 2 react to gradual changes in soil acidity, moving from highly acidic to nearly neutral soil, and to determine the optimal conditions [Palamarchuk et al, 2010;Bakhmat et al, 2017;Ivanov et al, 2019;Kovalenko et al, 2024b].…”