“…The cleavage of DNA can often result in insertions or deletions (InDels), which can lead to frameshift mutations and gene knockouts. CRISPR/Cas9 has been widely used for genome editing in various plant species, including model plants, cereal crops, oil crops, fruits, vegetables, and horticulture plants ( Okamoto et al., 2022 ; Yao et al., 2022 ). However, genome editing in vegetables is limited, and till now, radish genome editing has been unexplored.…”