2016
DOI: 10.1111/are.13222
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Effect of different harvesting techniques on the production and population structure of Macrobrachium rosenbergii in a wetland ecosystem of South India

Abstract: Culling prior to final harvest has shown many advantages in improving the marketable yield in freshwater prawn farming. This study is an attempt to compare three harvesting techniques on the production and population structure of Macrobrachium rosenbergii farming in a wetland ecosystem of South India. The study also compares the marketable yield structure and economics of farming of these prawns in three quadruplicate sets of polders following either complete harvest (T1) or traditional partial harvest through… Show more

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Cited by 1 publication
(1 citation statement)
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“…Another concept is that as stocking density increases, the increase of total yield is normally being expected. However, a corresponding increase of non-marketable prawns in the harvested population due to the decrease in mean weight is the most commercial disadvantage of this species (Ranjeet & Kurup, 2002;Kutty & Kurup, 2017).…”
Section: Introductionmentioning
confidence: 99%
“…Another concept is that as stocking density increases, the increase of total yield is normally being expected. However, a corresponding increase of non-marketable prawns in the harvested population due to the decrease in mean weight is the most commercial disadvantage of this species (Ranjeet & Kurup, 2002;Kutty & Kurup, 2017).…”
Section: Introductionmentioning
confidence: 99%