Effect of Different Nitrogen Fertilizer Rates and Sources on Vegetative Growth and Yield of Quinoa Plant as a Newly Leafy Vegetable Crop
Abstract:Quinoa (Chenopodium quinoa Willd.) is a pseudocereal that has been cultivated in the Andean region for thousands of years. It is considered as a new non-traditional leafy vegetable crop newly introduced to Egypt. Nitrogen is more important than any other elements for plant growth. It plays a vital role in the growth, yield and nutritional quality of leafy vegetable crops. In order to evaluate the influence of two sources of nitrogen (ammonium sulfate 20.6% and calcium nitrate 15.5%) used at rates of 40, 60 and… Show more
Set email alert for when this publication receives citations?
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.