2021
DOI: 10.31073/kormovyrobnytstvo20219-12
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Effect of fumaric and lactic acids on meat productivity of young cattle

Abstract: Purpose. To investigate the effect of fumaric and lactic acids on the productivity of young cattle. Methods. In the process of the research general scientific methods were used: deduction, scientific hypothesis and abstraction. Methods of zootechnical analysis were applied to determine the chemical composition of feed. During animal experiments methods of analogue groups were used. Results. As a result of a scientific and economic experiment to study the effect of fumaric and lactic acids on meat productivity … Show more

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