2023
DOI: 10.1021/acs.energyfuels.3c00809
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Effect of Interface Structure and Behavior on the Fluid Flow Characteristics and Phase Interaction in the Petroleum Industry: State of the Art Review and Outlook

Abstract: As the global oil market continues to tighten, there is an increasing focus on enhancing oil recovery. However, enhanced oil recovery technologies require the addition of chemical components such as surfactants, alkalis, and polymers to the oil reservoir. These chemical components change the interface structure and affect fluid flow characteristics and phase interactions through adsorption and other behaviors, thus affecting the production efficiency and energy consumption of oil recovery, gathering, processin… Show more

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Cited by 44 publications
(18 citation statements)
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“…Water-based foam is a thermodynamically unstable system, which is manifested in Ostwald ripening, coalescence processes, and gravity-driven drainage . Ostwald ripening is caused by differences in the Laplacian pressure of the bubbles, causing the gas to spread from small to large bubbles.…”
Section: Resultsmentioning
confidence: 99%
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“…Water-based foam is a thermodynamically unstable system, which is manifested in Ostwald ripening, coalescence processes, and gravity-driven drainage . Ostwald ripening is caused by differences in the Laplacian pressure of the bubbles, causing the gas to spread from small to large bubbles.…”
Section: Resultsmentioning
confidence: 99%
“…In addition, XG brings many water-locking structures to the material, such as alcohol hydroxyl and hydrogen bonds, which improve fire extinguishing ability. PF has high viscosity and poor flowability, and the foam could not percolate through the coal pile and cool down Water-based foam is a thermodynamically unstable system, which is manifested in Ostwald ripening, 17 coalescence processes, 19 and gravity-driven drainage. 22 Ostwald ripening is caused by differences in the Laplacian pressure of the bubbles, causing the gas to spread from small to large bubbles.…”
Section: Stability Of Xisfmentioning
confidence: 99%
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“…Three types of salty water and four types of alkanes are prepared: the three brines are distinguished by their salt content of 1.7 g/L LSW, 50 g/L LSW, and 170 g/L HSW, and the four alkanes are pure dodecane, dodecane with SPAN 80, pure heptane, and heptane with SPAN 80. n -Heptane and n -dodecane are selected as the oil phases for verifying the effect of carbon chain lengths. The molecular chain characteristics and group bonding have influence on the water–oil emulsion structure and stability . All oil liquids are equilibrated with high-salinity water for 24 h. To investigate the emulsification effect, we added hydrocarbon-soluble surfactant SPAN 80 to both dodecane and heptane for creating the water-in-oil microemulsions in the oil phase.…”
Section: Microfluidic Experiments Methodologymentioning
confidence: 99%
“…Because of the complicated system of brine/rock/crude oil, many mechanisms may be active and interacting. Hong et al described the various chemical components, e.g., alkalis, surfactants and polymers, play important roles in the interface phenomena of liquid–liquid, gas–liquid, and gas–solid interfaces, which leads to the multiphase fluid flow characteristics and the changes in adsorption behavior of phases. For instance, fine migration is related to the detachment of clay particles and the mineral dissolution.…”
Section: Introductionmentioning
confidence: 99%