Effect of Nb Concentration on Thermal Stability and Glass-Forming Ability of Soft Magnetic (Fe,Co)-Gd-Nb-B Glassy Alloys

Abstract

Addition of a small amount of Nb to the (Fe,Co)-Gd-B glassy alloy in (Fe 0.9 Co 0.1 ) 71.5Àx Nb x Gd 3.5 B 25 increased the stabilization of supercooled liquid. The largest supercooled liquid region of 104 K was obtained for the x = 2 alloy. A distinct two-stage-like glass transition was observed with further incresing Nb content. The nanoscale (Fe,Co) 23 B 6 phase precipitated in the glassy matrix after annealing, while the two-stage-like glass transition disappeared, indicating that the anomalous glass transition behavior originates from the exothermic reaction for the formation of the (Fe,Co) 23 B 6 phase in the supercooled liquid region. The glass-forming ability (GFA) also increased by addition of Nb, leading to formation of the bulk glass form for the Nb-doped alloys. The best GFA with a diameter of over 3 mm was achieved for the x = 4 alloy. The (Fe,Co)-GdNb-B glassy alloys exhibited good magnetic properties, i.e., rather high saturation magnetization of 0.81 to 1.22 T, low coercive force of 2.5 to 5.8 A/m, and low saturated magnetostriction of 9 to 19 9 10 À6 . In addition, the glassy alloys also possessed very high compressive fracture strength of 3842 to 3916 MPa and high Vickers hardness of 1025 to 1076.