Effect of rhizobia inoculation, N and P supply on<i>Orobanche foetida</i>parasitising faba bean (<i>Vicia faba</i>minor) under field conditions

Bouraoui, M.; Abbes, Zouhaier; Rouissi, Mostapha; Abdi, Neila; Hemissi, Imen; Kouki, Saoussen; Sifi, B.

doi:10.1080/09583157.2016.1157137

Cited by 15 publications

(16 citation statements)

References 51 publications

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“…najeh, the slow in the tubercles growth after their formation is due to low soluble invertase activity, low osmotic potential of the infected roots and the organic nitrogen deficiency of the host phloem sap (Abbes et al, 2009a(Abbes et al, , 2009b. Slow growth tubercles were also observed on faba bean roots following inoculation by some rhizobium strains (Bouraoui et al, 2016).…”

Section: Discussionmentioning

confidence: 99%

“…These characteristics limit the development of successful control measures which can be accepted and applied. However, several methods of control were developed in different countries in the Mediterranean region including cultural, mechanical, physical, chemical, biological, germination stimulants resistant varieties, and other innovative techniques were suggested (Abbes et al, 2014;Bouraoui et al, 2012Bouraoui et al, , 2016Fernández-Aparicio et al, 2011). However, no one single method can give satisfactory control; they only allow the reduction of infestations.…”

Section: Open Accessmentioning

confidence: 99%

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Study of some resistance mechanisms toOrobanchespp. infestation in faba bean (Vicia fabaL.) breeding lines in Tunisia

Trabelsi

Abbes

Amri

et al. 2016

Plant Production Science

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The behavior of seven faba bean breeding lines toward Orobanche foetida and Orobanche crenata infestation was examined under field, pots, and in vitro conditions and compared to reference cultivars. The breeding lines presented resistance reaction to Orobanche spp. in different experiment conditions. In infested field by O. foetida, the grain yield reduction ranged from 55.7 to 83% for the breeding lines compared to 97% for the susceptible cultivar Badï. Lines L6 and L7 were the less affected by Orobanche parasitism considering severity, number of emerged Orobanche, and yield. In pots, the number of attachments varied from .6 to 3.4 and from 1.4 to 6.4 for the breeding lines against 10.4 and 12.3 for Badï inoculated, respectively, by O. foetida and O. crenata. In Petri dish experiment, Orobanche germination reached the highest rates; 69.9 and 59.7%, respectively, with O. crenata and O. foetida for Badï. For the breeding lines, it ranged from 6.3 to 44.9% for O. crenata and from 4.8 to 40.8% for O. foetida. Moreover, all breeding lines showed low tubercles number and delay in Orobanche attachments as compared to Badï. All breeding lines, except L5, maintained an acceptable level of resistance to Orobanche species manifested by a reduced Orobanche germination rate, low Orobanche number and dry weight, delay of attachments, and higher grain production compared to Badï. L5 seems to be less resistant even it behaves better than Badï in different culture conditions. The studied breeding lines could be recommended as resistance sources or candidates for varieties registrations.

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Section: Discussionmentioning

confidence: 99%

Section: Open Accessmentioning

confidence: 99%

Study of some resistance mechanisms toOrobanchespp. infestation in faba bean (Vicia fabaL.) breeding lines in Tunisia

Trabelsi

Abbes

Amri

et al. 2016

Plant Production Science

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“…For instance, cowpea Vigna unguiculata and faba bean Vicia faba are leguminous hosts of Rhizobium that release strigolactone allelochemicals via the carotenoid biosynthetic pathway (Matusova et al, 2005;Miyakawa et al, 2020), which stimulate germination and infection by the parasitic weeds Striga gesnerioides and Broomrapes Orobanche spp. (Bouraoui et al, 2016;Miyakawa et al, 2020). Flavonoids and strigolactones stimulate the germination of fungal pathogen spores and attraction of parasitic nematodes increasing chances of root infection (Steinkellner et al, 2007;Chin et al, 2018).…”

Section: Allelopathy and Rhizobium-legume Symbiosismentioning

confidence: 99%

Rhizobium-Linked Nutritional and Phytochemical Changes Under Multitrophic Functional Contexts in Sustainable Food Systems

Ochieno

Karoney

Muge

et al. 2021

Front. Sustain. Food Syst.

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Rhizobia are bacteria that exhibit both endophytic and free-living lifestyles. Endophytic rhizobial strains are widely known to infect leguminous host plants, while some do infect non-legumes. Infection of leguminous roots often results in the formation of root nodules. Associations between rhizobia and host plants may result in beneficial or non-beneficial effects. Such effects are linked to various biochemical changes that have far-reaching implications on relationships between host plants and the dependent multitrophic biodiversity. This paper explores relationships that exist between rhizobia and various plant species. Emphasis is on nutritional and phytochemical changes that occur in rhizobial host plants, and how such changes affect diverse consumers at different trophic levels. The purpose of this paper is to bring into context various aspects of such interactions that could improve knowledge on the application of rhizobia in different fields. The relevance of rhizobia in sustainable food systems is addressed in context.

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“…Two R. leguminosarum strains (Mateur and Bouselem.96) were selected as potential inoculants to protect faba beans against O. foetida and to promote the host's growth in pot and hydroponic coculture (rhizotron) experiments [116]. Even in a faba bean field, the antagonistic effects of the strain Mateur on O. foetida were confirmed [117]. Inoculation of chickpeas with Rhizobium strains significantly decreased O. crenata and O. foetida seed germination and number of tubercles [118,119].…”

Section: Arbuscular Mycorrhizal (Am) Fungi and Rhizobiummentioning

confidence: 99%

Recent research progress in combatting root parasitic weeds

Samejima

Sugimoto

2018

Biotechnology & Biotechnological Equipment

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The obligate root parasitic Orobanchaceae plants Striga, Orobanche and Phelipanche spp. parasitize economically important crops, vegetables and oil plants. They are the most devastating agricultural weed pests worldwide. Based on an analysis of the climatic requirements of these parasites, very large areas of new territory are at risk of invasion if care is not taken. Recent research in combatting root parasitic weeds was reviewed based on scientific papers reported from 2010 and onwards. The countermeasures fell into eight kinds: resistant varieties, tolerant varieties, microbiological approach, cultural practices, chemical controls, host-induced gene silencing, integrated management and dissemination of technologies including the current situation survey. The development of practical, feasible and economical control technologies against root parasitic weeds would be expected by advancing and combining the countermeasures.

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Effect of rhizobia inoculation, N and P supply onOrobanche foetidaparasitising faba bean (Vicia fabaminor) under field conditions

Cited by 15 publications

References 51 publications

Study of some resistance mechanisms toOrobanchespp. infestation in faba bean (Vicia fabaL.) breeding lines in Tunisia

Study of some resistance mechanisms toOrobanchespp. infestation in faba bean (Vicia fabaL.) breeding lines in Tunisia

Rhizobium-Linked Nutritional and Phytochemical Changes Under Multitrophic Functional Contexts in Sustainable Food Systems

Recent research progress in combatting root parasitic weeds

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