“…The effect of biodegradation on roughness was noticed as the Ra values of NO- ctrl and SG- ctrl were similar, but NO- bi presented lower Ra values than SG- bi . Such effect could be explained by both the amount and size of crystals in the stain/glaze and in the LD ceramic ( Vo et al, 2015 , Miranda et al, 2020b ), and the fabrication method; while NO samples were produced by machining, SG samples received additional hand application of stain and glaze, which may have resulted in an irregular and porous surface with macroscopic defects ( Vo et al, 2015 , Miranda et al, 2020b , De Jager et al, 2000 , Sun et al, 2016 , Hmaidouch et al, 2014 ).…”