1987
DOI: 10.1007/bf00769730
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Effect of succinate on mitochondrial lipid peroxidation. 2. The protective effect of succinate against functional and structural changes induced by lipid peroxidation

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Cited by 27 publications
(2 citation statements)
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“…Pharmaceutical preparations containing succinic acid have been used for a long time as antioxidants that normalize intracellular metabolism and promote the restoration of organ functions impaired by diseases or natural cell aging. The antihypoxic effects of succinic acid salts are enhanced by their antioxidant properties, their ability to modify phospholipids and facilitate their resynthesis, as well as reduce ion permeability of membranes and the efflux of K+ from mitochondria against the concentration gradient [2,17].…”
Section: Discussionmentioning
confidence: 99%
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“…Pharmaceutical preparations containing succinic acid have been used for a long time as antioxidants that normalize intracellular metabolism and promote the restoration of organ functions impaired by diseases or natural cell aging. The antihypoxic effects of succinic acid salts are enhanced by their antioxidant properties, their ability to modify phospholipids and facilitate their resynthesis, as well as reduce ion permeability of membranes and the efflux of K+ from mitochondria against the concentration gradient [2,17].…”
Section: Discussionmentioning
confidence: 99%
“…Potentially, all antihypoxants, regardless of their chemical structure, can have secondary antioxidant effects due to their energy-stabilizing and antacid properties, which prevent excessive formation of free radicals and suppress endogenous ones [17].…”
Section: Discussionmentioning
confidence: 99%