2016
DOI: 10.1016/j.mineng.2016.03.028
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Effect of surfactant type on the entrainment factor and selectivity of flotation at laboratory scale

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Cited by 22 publications
(15 citation statements)
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“…This observation is in line with other studies (Rahal et al, 2001;Kracht et al, 2016). The calculated degree of entrainment as a function of frother type and concentration is shown in Figure 6 The variation in the degree of entrainment for quartz due to frother (i.e.…”
Section: Chapter 6 the Impact Of Frother On The Degree Of Entrainmentsupporting
confidence: 91%
See 2 more Smart Citations
“…This observation is in line with other studies (Rahal et al, 2001;Kracht et al, 2016). The calculated degree of entrainment as a function of frother type and concentration is shown in Figure 6 The variation in the degree of entrainment for quartz due to frother (i.e.…”
Section: Chapter 6 the Impact Of Frother On The Degree Of Entrainmentsupporting
confidence: 91%
“…Variation in frother (type or dosage rate) has been observed to result in significant variation in the amount of gangue materials reporting to the concentrate due to entrainment (Rahal et al, 2001;Melo and Laskowski, 2007;Comley, 2012;Wiese and Harris, 2012;Kracht et al, 2016). In froth flotation, frothers are commonly added to provide a stable froth.…”
Section: Frothermentioning
confidence: 99%
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“…Nevertheless frother type remains a factor: for example, alcohols are generally considered better at recovering fines and polyglycols better at recovering coarse particles (Klimpel and Isherwood, 1991), which may be related to polyglycols tending to recover more water, as identified in two-phase tests. Frother type also appears to influence degree of entrainment (Kracht et al, 2016).…”
Section: Introductionmentioning
confidence: 97%
“…The recovery of mineral particles by entrainment is a non-selective process as both hydrophobic and hydrophilic particles have chances of being recovered, which negatively affects the effective separation of valuable and gangue particles and reduces concentrate grades [1]. Previous studies showed that the degree of entrainment is proportional to the amount of water carried to the concentrate [1][2][3][4][5][6][7]. Therefore, to understand the phenomena that drive entrainment in flotation, it is necessary to analyze the physical phenomena that explain the variations of the flow of water that overflows the flotation cell and is carried into concentrate.…”
Section: Introductionmentioning
confidence: 99%