ABSTRACT:Ginseng extract has been reported to decrease the incidence of 7,12-dimethylbenz[a]anthracene (DMBA)-initiated tumorigenesis in mice. A potential mechanism for this effect by ginseng is inhibition of DMBA-bioactivating cytochrome P450 (P450) enzymes. In the present in vitro study, we examined the effect of a standardized Panax ginseng (or Asian ginseng) extract (G115), a standardized Panax quinquefolius (or North American ginseng) extract (NAGE), and individual ginsenosides (Rb1, Rb2, Rc, Rd, Re, Rf, and Rg1) on CYP1 catalytic activities, as assessed by 7-ethoxyresorufin O-dealkylation. G115 and NAGE decreased human recombinant CYP1A1, CYP1A2, and CYP1B1 activities in a concentration-dependent manner. Except for the competitive inhibition of CYP1A1 by G115, the mode of inhibition was the mixed-type in the other cases. A striking finding was that NAGE was 45-fold more potent than G115 in inhibiting CYP1A2. Compared with G115, NAGE also preferentially inhibited 7-ethoxyresorufin O-dealkylation activity in human liver microsomes. Rb1, Rb2, Rc, Rd, Re, Rf, and Rg1, either individually or as a mixture and at the levels reflecting those found in an inhibitory concentration (100 g/ml) of NAGE or G115, did not influence CYP1 activities. However, at a higher ginsenoside concentration (50 g/ml), Rb1, Rb2, Rc, Rd, and Rf inhibited these activities. Overall, our in vitro findings indicate that standardized NAGE and G115 extracts, which were not treated with calf serum or subjected to acid hydrolysis, inhibited CYP1 catalytic activity in an enzyme-selective and extract-specific manner, but the effects were not due to Rb1, Rb2, Rc, Rd, Re, Rf, or Rg1.Ginseng is one of the most commonly used herbal products by American consumers (Eliason et al., 1997;Harnack et al., 2001), and the annual sales of ginseng in the United States are more than $300 million (Gillis, 1997). Ginseng refers to the roots of species of the genus Panax. There are several species of ginseng (Soldati, 2000), including Panax ginseng C. A. Meyer (or Asian ginseng), which is mainly from Korea and Eastern China, and Panax quinquefolius L. (or North American ginseng), which is primarily from Wisconsin and British Columbia, Canada. To date, approximately 200 substances have been isolated and characterized from P. ginseng (Soldati, 2000). The characteristic markers of both species are the ginsenosides (Attele et al., 1999), which are steroidal saponins (Attele et al., 1999). Ginseng is used as a general body tonic, and it is touted to counteract fatigue, boost the immune system, improve physical stamina, and stimulate the appetite (Elias and Masline, 1995). The mechanism of action of ginseng is not known, but it is thought to have effects on learning, memory and behavior, cardiovascular function perhaps through mediation by nitric oxide, neuroendocrine function, carbohydrate and lipid metabolism, and immune function (Liu and Xiao, 1992).The oral administration of red ginseng extracts, which were produced by steam treatment of the roots of P. ginseng, was ...