2010
DOI: 10.15835/nsb213613
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Effects of Priming Techniques on Seed Germination and Early Growth Characteristics of Bromus tomentellus L. and Bromus inermis L.

Abstract: Seed priming is known as a seed treatment which improves seed performance under environmental conditions. Objective of this study was to evaluate the effects of different priming treatments on seed germination behaviour of two genotypes of Bromus under laboratory conditions to find out the most effective priming treatment. Seeds were treated with the following seed-soaking media: (i) unsoaked seed (control); (ii) hydropriming with distilled water for 4, 8, 12 and 16 hours, (iii) osmopriming treatments with PEG… Show more

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Cited by 7 publications
(8 citation statements)
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“…Rubio-Moraga et al [27] stated that the role of Salicylic acid is attributable to improve vegetative growth and that lead to an increase in the absorption of nutrients, also it promotes photosynthesis in plant that lead to carbohydrate manufacturing which affected clearly in the differentiation of flowers and increased their number. Salicylic acid also involve in Auxin increasing, which enhance flower growth, whereas the elongation of vase life due to Salicylic acid role as an ethylene biosynthesis inhibitor that blocks the induction effect of ethylene on ACCoxidase (1-aminocyclopropane-1-carboxylic acid) activity inhibition and consequently a delaying in flower senescence's symptoms occur and the results are in accordance with Tavili et al [22].…”
Section: Floral Parametersupporting
confidence: 86%
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“…Rubio-Moraga et al [27] stated that the role of Salicylic acid is attributable to improve vegetative growth and that lead to an increase in the absorption of nutrients, also it promotes photosynthesis in plant that lead to carbohydrate manufacturing which affected clearly in the differentiation of flowers and increased their number. Salicylic acid also involve in Auxin increasing, which enhance flower growth, whereas the elongation of vase life due to Salicylic acid role as an ethylene biosynthesis inhibitor that blocks the induction effect of ethylene on ACCoxidase (1-aminocyclopropane-1-carboxylic acid) activity inhibition and consequently a delaying in flower senescence's symptoms occur and the results are in accordance with Tavili et al [22].…”
Section: Floral Parametersupporting
confidence: 86%
“…Significantly, the number of leaves per plant was high in T₅ (salicylic acid 0.04%) (47.44), followed by T₈ (salicylic acid 0.06%) (46.11), and whereas the lowest number of leaves was found in the T₇ (CaCl2 6%) (36). More number of leaves per plant might be due to the fact that predenied division and enlargement of central cell in the leaf axis would be possible due to morphactin like salicylic acid as stated by Tavili et al [22]. The exogenous application of Salicylic acid had effect on increased photosynthetic activity and cell division which enhances the number of leaves per plant.…”
Section: Growth Parametermentioning
confidence: 91%
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“…The positive effects of seed priming can be due to the availability of adenosine triphosphate (ATP), enzymatic activation, and de-novo synthesis of some substances that promote germination [219]. Seed priming is a reliable, simple, inexpensive, and low-risk technique [220,221]. Various priming techniques such as hydro-priming (soaking the seeds in water), osmo-priming (soaking the seeds in nutrient, hormone, or chemical solutions), and halo-priming (soaking the seeds in a salt solution) have been developed to increase the speed of germination, seedling establishment and crop production [222].…”
Section: Role Of Seed Priming Under Conditions Of Salt Stressmentioning
confidence: 99%
“…Hardening has been reported to be effective treatment in the enhancement of germination, emergence, mean germination time, seedling vigor of two rice (Oryza sativa) cultivars (Farooq et al, 2004). Hardening has also resulted in the enhancement of final germination and germination rate of bay wood (Guazuma ulmifolia) (Brancalion et al, 2010), two varieties of parsley (Petroselinum sativum) (Podlasky et al ,2003), as well as seedling vigor of rice (Barsa, et al ,2003, Farooq et al, 2006a, and wooly brome(Bromustomentellus) and smooth brome (B. inermis) (Tavili et al, 2010). In addition, hardening is found to be effective in obtaining a healthy crop and increasing salt tolerance of wheat (Triticumae stivum) (Barsa et al, 2005), of mustard (Brassica juncea) (Bharti and Malik 2013) and four coriander cultivars (Coriandrum sativum) (Ben Fredj et al, 2013) and improving drought tolerance of several crops (Hanson 1973,Khan 1992, Halmer 2004, Matsushima and Sakagami 2013.…”
Section: Introductionmentioning
confidence: 99%