2005
DOI: 10.1080/07349340500444554
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Effects of Processing Temperature of Hot Water Drying on the Properties and Combustion Characteristics of an Indonesian Low Rank Coal

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Cited by 21 publications
(16 citation statements)
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“…The temperature of the superheated steam for tests in the present examination ranged from 110 to 170 o C. It was assumed that below 180 o C volatilization and decomposition of carbon functional groups do not occur (Umar et al, 2005). Therefore, any changes of weight during drying should be assigned only to evaporation of water from the coal.…”
Section: Methodsmentioning
confidence: 99%
“…The temperature of the superheated steam for tests in the present examination ranged from 110 to 170 o C. It was assumed that below 180 o C volatilization and decomposition of carbon functional groups do not occur (Umar et al, 2005). Therefore, any changes of weight during drying should be assigned only to evaporation of water from the coal.…”
Section: Methodsmentioning
confidence: 99%
“…As the drying temperature is maintained under 180˝C, it is assumed that volatilization and the decomposition of functional groups are not occurring [24,25]. Thus, it can be assumed that the change in the weight is caused by moisture removal.…”
Section: Methodsmentioning
confidence: 99%
“…The assumptions of water condensation and coal volatilization limited the temperature range from the bottom and top, respectively. The decomposition of lignite structure was not observed [17] below 180°C, hence the water removal is treated as an exclusive reason for the descent of the sample weight.…”
Section: Setup and Proceduresmentioning
confidence: 99%