1970
DOI: 10.1007/bf00425885
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Effets du glucose et de l'arginine sur la s�cr�tion d'insuline au cours des syndromes de Cushing

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Cited by 15 publications
(2 citation statements)
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“…Ross et al [2] used a 50 g oral glucose test and found that 50% of the patients had a glucose response greater than 6.5 mmol/l (280 mg/dl). Modigliani et al [10] gave a glucose dose of 1 g/kg and found impaired glucose tolerance in 12 of 15 patients with Cushing syndrome but hyperinsulinemia in only 5 patients. Takeda et al [35] performed OGTTs in 9 patients with Cushing's syndrome and found elevated glucose but not insulin areas under the curve.…”
Section: Discussionmentioning
confidence: 99%
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“…Ross et al [2] used a 50 g oral glucose test and found that 50% of the patients had a glucose response greater than 6.5 mmol/l (280 mg/dl). Modigliani et al [10] gave a glucose dose of 1 g/kg and found impaired glucose tolerance in 12 of 15 patients with Cushing syndrome but hyperinsulinemia in only 5 patients. Takeda et al [35] performed OGTTs in 9 patients with Cushing's syndrome and found elevated glucose but not insulin areas under the curve.…”
Section: Discussionmentioning
confidence: 99%
“…Patients with endogenous hypercortisolism have been reported to have an increased incidence of carbohydrate intolerance [1,2,[7][8][9][10][11], although the exact incidence and nature of this disorder has remained unclear.…”
mentioning
confidence: 99%