Ensuring authenticity of cinnamon powder: Detection of adulteration with coffee husk and corn meal using NIR, MIR spectroscopy and chemometrics

Coqueiro, Jéssica Souza; Beatriz Sales de Lima, Amanda; Cardim de Jesus, Josane; Rodrigues Silva, Robério; Passini Barbosa Ferrão, Sibelli; Soares Santos, Leandro

doi:10.1016/j.foodcont.2024.110681

Food Control

2024

DOI: 10.1016/j.foodcont.2024.110681

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Ensuring authenticity of cinnamon powder: Detection of adulteration with coffee husk and corn meal using NIR, MIR spectroscopy and chemometrics

Jéssica Souza Coqueiro,

Amanda Beatriz Sales de Lima,

Josane Cardim de Jesus

et al.

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Qualitative and quantitative analysis of mineral oil pollution in peanut oil by Fourier transform near-infrared spectroscopy

Deng,

Jiang,

Chen

2025

Food Chemistry

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Qualitative and quantitative analysis of mineral oil pollution in peanut oil by Fourier transform near-infrared spectroscopy

Deng,

Jiang,

Chen

2025

Food Chemistry

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Ensuring authenticity of cinnamon powder: Detection of adulteration with coffee husk and corn meal using NIR, MIR spectroscopy and chemometrics

Cited by 1 publication

References 40 publications

Qualitative and quantitative analysis of mineral oil pollution in peanut oil by Fourier transform near-infrared spectroscopy

Qualitative and quantitative analysis of mineral oil pollution in peanut oil by Fourier transform near-infrared spectroscopy

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