2000
DOI: 10.3354/meps196015
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Enzymatically hydrolysed protein and carbohydrate pools in deep-sea sediments:estimates of the potentially bioavailable fraction and methodological considerations

Abstract: In this study we developed existing protocols for the enzymatic digestion of protein and carbohydrate pools in deep-sea sedments in order to estimate the organic fraction potentially bioavailable for benthic consumers. Sedunent samples were collected m an abyssal locality (Porcupine Abyssal Plain, 4800 m depth) of the NE Atlantic in September 1996, and March and October 1997, and vertically divided into 5 layers down to a depth of 15 cm. Protein and carbohydrate concentrations released enzyrnatically were high… Show more

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Cited by 84 publications
(46 citation statements)
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“…This assay measures an enzymatically degradable fraction of protein in sediments, which can comprise a relatively small percentage of the total protein pool (Dauwe et al 1999, Dell'Anno et al 2000. EHAA is thought to measure the pool of protein readily available as a food source for deposit-feeders (Mayer et al 1995).…”
Section: Methodsmentioning
confidence: 99%
“…This assay measures an enzymatically degradable fraction of protein in sediments, which can comprise a relatively small percentage of the total protein pool (Dauwe et al 1999, Dell'Anno et al 2000. EHAA is thought to measure the pool of protein readily available as a food source for deposit-feeders (Mayer et al 1995).…”
Section: Methodsmentioning
confidence: 99%
“…Such an approach, despite its intrinsic limitations, has been extensively used across a wide range of benthic ecosystems to provide quantitative information on food availability for heterotrophic consumers (Mayer et al, , 2008Dauwe et al, 1999a;Dell'Anno et al, 2000;Danovaro et al, 2001a;Pusceddu et al, 2003;Grémare et al, 2005;Bourgeois et al, 2011).…”
Section: Discussionmentioning
confidence: 99%
“…aminoacids) for heterotrophic metabolism (Mayer et. al., 1995;Dell'Anno et al, 2000), and (ii) the relative importance of enzymatically digestible organic matter fractions to their total pools (Danovaro et al, 2001a). …”
Section: Bioavailability and Nutritional Value Of Organic Matter In Tmentioning
confidence: 99%
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