1994
DOI: 10.1051/animres:19940505
|View full text |Cite
|
Sign up to set email alerts
|

Étude in vitro (RUSITEC) de la transformation de divers composés soufrés dans le rumen

Abstract: increases with incubation time and represents on average 57.7, 35.6 and 39.2% for RG2, RG1 and RC, respectively. M1 takes into account all the particle-associated microorganisms, but, unfortunately, underestimates the contamination because of the labelling of fixed microorganisms from the labelled feeds. It seems to be expected that the 15 N-enrichment of the M2 and M3 bacteria is similar to that of the bacteria associated with the undigested residues in the bags.

Help me understand this report

This publication either has no citations yet, or we are still processing them

Set email alert for when this publication receives citations?

See others like this or search for similar articles