Evaluating Some Characters of Leaves , Physical and Quality Fruits of Three Fig, Ficus Carica L., Cultivars of Second Crop That Harvested at Two Maturity Stages

,; Al-Hameedawi, Abbas Mohsin Salman

doi:10.15863/tas.2015.03.23.29

Cited by 5 publications

(3 citation statements)

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“…This study was conducted in one mountain that distance about 25 KM northeast country Mayame in Mashhad Governorate in Iran in 25 October 2018 on fig trees cv. Iranian , three at same size and growth trees were selected about 5 years of age , that planted creeping morphology form at rise 60 cm on (5 x 5 m.) ,The trees were preservation of leaves and fruits despite on lowering temperatures which reached to 3C 0 in this month and the temperatures of summer to go pass 40C 0 and lower humidity and no rains during months ( June, July and August ),Table (2). The texture of the soil of mountains of this aria is Sand Silt Clay the physical and chemical properties of the experimental soil are presented in Table (1).The mountains to rise about 300-600 m from level of valley (Figure 1and 2) .…”

Section: Methodsmentioning

confidence: 99%

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New Variety of Fig Resisting to Dryness and Cold Temperatures Compared to Varieties of Al-Najaf in Middle Aria of Iraq.

Hameedawi¹,

AL-Sharea²,

Mashhad³

2020

Theoretical & Applied Science

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Section: Methodsmentioning

confidence: 99%

“…The fruits are not good for drying in the variety of Aswad Diala and Waziri . Its belongs to normal fig group Ficus carica var.hortensis (AL -Hameedawi , 2015 ). Fig trees (F. carica L.) are among the earliest cultivated fruit trees in the world (Solomon et al ., 2006) .…”

Section: Introductionmentioning

confidence: 99%

New Variety of Fig Resisting to Dryness and Cold Temperatures Compared to Varieties of Al-Najaf in Middle Aria of Iraq.

Hameedawi¹,

AL-Sharea²,

Mashhad³

2020

Theoretical & Applied Science

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“…Aswad Diyala cv. is the best of Iraqi fig cvs in the quality, especially in antioxidants, the most important of which are anthocyanin (3,4) found that the antioxidant capacity is the highest in Aswad Diyala cv. The antioxidant capacity of figs is closely associated with the fruit components of phenols and anthocyanin (5).…”

Section: Introductionmentioning

confidence: 99%

Improve the Growth and Yield of Figs by Foliar Nutrition at Post-Harvest

Shamkhi¹,

Kamal²,

Jabbar³

2018

QJAS

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A factorial experiment was carried out by spraying the fig (Ficus carica L.) trees cv. Aswad Diyala at post-harvest in the 2014 and 2015 seasons, in one orchards of Diwaniyah city/ Iraq, with two liquid fertilizers: Azomin and Prosol at 3 levels (0, 3 and 6) g.l -1 and (0, 2 and 4) g.l -1 , respectively. The results showed that third level of both fertilizers gave The widest leaf area:{(5.53, 6.42) and ( 5.52 , 6.38)}m 2 .tree -1 , highest leaf content of chlorophyll {(131.63 ,55.211) , (132.63 , 130.93)}mg.100g -1 more N percent of leaf {(2.12 , 2.11) , (2.31, 2.34)}%, highest carbohydrates percent of leaf {(14.65 , 15.10) , (14.83, 15.02)}%, for compounds and seasons, respectively. As for the crop that took place in the 2015 and 2016 seasons gave the highest yield{(20.50, 21.66) (20.80, 21.30)}kg.tree -1 , most level of K in the fruit{(280.10, 272.70), (292.40, 288.50)}mg.100g -1 and highest content of anthocyanin{(512.10, 519.90), ( 482.90, 494.50)} mg.100g -1 . There was a significant interaction between the experimental factors, which reached a peak in the third level, in the leaf area in the 2014 and 2015 seasons (5.51 and 6.86) m 2 .tree -1 , and the anthocyanin in the 2015 and 2016 seasons in fruit (518.20 and 534.80) mg.100g -1 , respectively. It can be concluded that the post-harvest spraying of Aswad Diyala cv., with the, Azomin and Prosol at the levels of 6 and 4g.l -1 , respectively, gave the best results2

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Physiological and biochemical features of fig cultivars (<I>Ficus carica</I> L.) from the collection of the Nikita Botanical Gardens

Shishkina

Dunaevskaya

Pilkevich

et al. 2022

Trudy po prikladnoy botanike, genetike i selektsii

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Background. Identification of promising fig cultivars (Ficus carica L.) with high content of bioactive compounds in fruits and increased adaptability to moisture deficiency is important for breeding and fruit growing in arid regions.Methods. The chemical analysis of fruits was performed using conventional methods. The content of essential elements was measured on a Kvant 2MT atomic absorption spectrophotometer. Drought resistance was assessed using the method of determining the water-holding capacity and resistance to dehydration in the leaves of fruit crops.Results. Fruits of cv. ‘Muason’ demonstrated the highest dry matter content (26.60 ± 1.30%), total phenolic compounds (169.0±26.0 mg%), sugars (mono: 15.03 ± 1.25%, and total: 17.46 ± 0.56%), water-soluble pectin (1.17%), total pectin substances (1.99%), and K (13565 ± 805 mg/kg); fruits of cv. ‘Pomoriysky’ had the maximum content of Ca (532 ± 65 mg/kg), Mg (982 ± 121 mg/kg), and Mn (1.98 ± 0.182 mg/kg); ‘Sabrutsiya Rozovaya’ excelled in the content of ascorbic acid (17.32 ± 0.78 mg%), Fe (15.413 ± 1.989 mg/kg), Zn (10.688 ± 1.338 mg/kg), and Cu (1.435 ± 0.132 mg/kg). ‘Sabrutsiya Rozovaya’ showed high drought resistance, ‘Pomoriysky’ had a medium degree of resistance, while ‘Muason’ demonstrated low water regime values. The loss of 15–20% of moisture by the leaves is critical: dehydration exceeding this limit leads to the impossibility of restoring satisfactory turgor. Conclusion. Fruits of the studied fig cultivars belong to the group of products with high K and Mg content, and satisfactory content of Fe, Zn and Mn. ‘Sabrutsiya Rozovaya’, a potentially adaptable cultivar with resistance to hydrothermal stress, was identified for its increased water-retaining capacities and high reparative ability of leaf tissues. It is recommended for use in the breeding for drought resistance and for establishment of large-scale plantations in arid regions.

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Evaluating Some Characters of Leaves , Physical and Quality Fruits of Three Fig, Ficus Carica L., Cultivars of Second Crop That Harvested at Two Maturity Stages

Cited by 5 publications

References 5 publications

New Variety of Fig Resisting to Dryness and Cold Temperatures Compared to Varieties of Al-Najaf in Middle Aria of Iraq.

New Variety of Fig Resisting to Dryness and Cold Temperatures Compared to Varieties of Al-Najaf in Middle Aria of Iraq.

Improve the Growth and Yield of Figs by Foliar Nutrition at Post-Harvest

Physiological and biochemical features of fig cultivars (<I>Ficus carica</I> L.) from the collection of the Nikita Botanical Gardens

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