Evaluation of bioactive compounds from Jasminum polyanthum and its medicinal properties

Prakkash, M.A Jaya; Ragunathan, R.; Johney, Jesteena

doi:10.22270/jddt.v9i2.2413

Cited by 18 publications

(11 citation statements)

References 5 publications

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“…The solution was incubated at 50 °C for 90 minutes with blank. After incubation the tubes were normalized into room temperature and the absorbance was read at 695 nm using a spectrophotometer (LT 291 labtronics microprocessor) [31].…”

Section: Total Antioxidant Test Of Pure Fruit Extracts and Fortified ...mentioning

confidence: 99%

Molecular identification of bacteria (Klebsiella aerogenes, PP335235) isolated from street food (Fried Rice); study of its antibiotic sensitivity pattern and probiotic fortification of fruit juice (Fragaria ananassa, Passiflora ligularis and Phyllanthus e

Parivendhan M,

Harini M,

Dharaniya A

et al. 2024

Int. J. Sci. Res. Arch.

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Street food is an integral part of India's culinary culture, offering patrons a wide range of affordable options. However, concerns about the public's health risks associated with street food consumption persist due to inadequate infrastructure and the transient nature of street vendors. Contaminated street food can lead to foodborne illnesses such as gastroenteritis, typhoid fever, pneumonia, food poisoning, and hepatitis A. Probiotics, which are beneficial bacteria, are potentially effective by targeting specific infections. Probiotic-enriched fruit drinks present an innovative approach to improving population nutrition and probiotic provision. Lactobacillus gasseri is a gram-positive bacterium that has been demonstrated to be a promising strain of probiotic due to its resistance to acidity and beneficial effects on gut health. Alginate encapsulation improves the stability and release of probiotic strain. Probiotic fruit juices can be made from fruits that are rich in antioxidants and nutrients, such as Passiflora ligularis, Fragaria ananassa, and Phyllanthus emblica. The aim of this study was to use molecular methods to discover Klebsiella aerogenes (PP335235) isolated from street foods. The study also sought to determine the isolate's pattern of antibiotic sensitivity and explore the potential of fortifying fruit juice with Lactobacillus gasseri as a probiotic nutraceutical therapeutic strategy.

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Section: Total Antioxidant Test Of Pure Fruit Extracts and Fortified ...mentioning

confidence: 99%

Molecular identification of bacteria (Klebsiella aerogenes, PP335235) isolated from street food (Fried Rice); study of its antibiotic sensitivity pattern and probiotic fortification of fruit juice (Fragaria ananassa, Passiflora ligularis and Phyllanthus e

Parivendhan M,

Harini M,

Dharaniya A

et al. 2024

Int. J. Sci. Res. Arch.

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“…Flowers are used for skin toner and conditioner and used in shampoos, soaps, creams etc. Flowers were used as folk remedy for hepatitis, stomatitis, and duodenitis in china, Jasmine flowers are also used for decorative purpose [1].…”

Section: Traditional Usesmentioning

confidence: 99%

“…The ancient medicine like Ayurveda and siddha mostly involve plant as curative substances. Medicinal plants have chemical components which produce physiological actions in body like elimination of ROS, inhibiting enzymes which increase blood glucose level (antidiabetic), inhibiting inflammatory action, killing pathogens, inhibiting cell proliferation etc [1]. So there is a need to explore bioactive compounds in plants as they contribute to medicinal properties and find usage in treating human diseases.…”

Section: Introductionmentioning

confidence: 99%

Systemic Review on Jasminum Polyanthum

Saraswathi¹,

Palayyan²

2022

WJPS

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Jasmine plants are grown in Asia and used for religious offering, is known to have wide range of bioactive compounds and its properties. Most of these species have been evaluated its bioactive properties and found positive results. This work consists of evaluating bioactive properties of jasmine species called Jasminum polyanthum and finding its potential medicinal uses. The plant flowers were powdered and added water to prepare extract. The flower extract was evaluated for phytochemical compounds, anti-oxidant, anti-diabetic, anti-inflammatory, anti-microbial, anti-cancer and DNA nicking assay. The flower extract contained most of the phytochemical compounds which leads to presence of various bioactive properties. Flower extract consists of higher antibacterial activity than leaf, while in antifungal it is vice versa.

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“…The absorbance of the reaction mixture can be read at 517 nm. The percentage of radical scavenging was calculated using the formula mentioned below (15). The rutin ( 10mg/ml, Hi Media ) was used to compared with the sample as standard.…”

Section: Test For Proteinmentioning

confidence: 99%

“…The OD was taken at 765nm using UV a visible spectrophotometer (Labtronics LT 291). Gallic acid was used as a standard to calculate the mg/g of total phenolic content (15). The rutin ( 10mg/ml, Hi Media ) was used to compared with the sample as standard.…”

Section: Sodmentioning

confidence: 99%

Revealing The Phytochemical Constituents And Biological Evaluation Of Ruta Chalepensis L (MK828113)

priya¹

2022

Journal of Pharmaceutical Negative Results

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Ruta chalepensis L is commonly known as rue, is used in the traditional medicine of many countries for the treatment of various diseases.Recent pharmacological activities like antioxidant, anticancer, and anti-inflammatory effects are reported in this species. The aim of the study is to evaluate the biological constituents of Ruta chalepensis L(MK828113) plant extracts. The phytochemical screening tests were conducted as per the standard procedure to identify the compounds present in the leaf extracts of Ruta chalepensis. The leaves of this plant revealed the presence of alkaloids, flavonoids, phenols, quanines, and steroids with different bioactive compounds. The antibacterial activities of these extracts were examined using E.coli, B.subtilis, S.aureus, and P.aeruginosa to find the microbial inhibiting activities of the bioactive compounds. The bioactive compounds of these plants are great, interest in medicinal chemistry. The antioxidant activity such as DPPH, FRAP, and SOD was carried out and evaluated according to the dose-dependent manner. The compounds were further characterized using TLC and GC-MS analysis.

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Evaluation of bioactive compounds from Jasminum polyanthum and its medicinal properties

Cited by 18 publications

References 5 publications

Molecular identification of bacteria (Klebsiella aerogenes, PP335235) isolated from street food (Fried Rice); study of its antibiotic sensitivity pattern and probiotic fortification of fruit juice (Fragaria ananassa, Passiflora ligularis and Phyllanthus e

Molecular identification of bacteria (Klebsiella aerogenes, PP335235) isolated from street food (Fried Rice); study of its antibiotic sensitivity pattern and probiotic fortification of fruit juice (Fragaria ananassa, Passiflora ligularis and Phyllanthus e

Systemic Review on Jasminum Polyanthum

Revealing The Phytochemical Constituents And Biological Evaluation Of Ruta Chalepensis L (MK828113)

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