2022
DOI: 10.21608/avmj.2022.103238.1041
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Evaluation of the Using Some Organic Acids Against Salmonella Infection in Broilers Experimentally

Abstract: A total 110 one-day-old chicks were used in this study to investigate antibacterial effects of organic acid (formic and propionic acid) either alone or together against Salmonella pullorum (Sal. pullorum). 10 chicks were slaughtered and examined bacteriologically to prove that chicks free from salmonella, the remender100 broiler chicks were divided into 5 groups (20 chicks/each), 1 st group healthy chicks (negative control), At 14 th day of age broilers in group 2 nd , 3 rd , 4 th and 5 th experimentally infec… Show more

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