2019
DOI: 10.1016/j.biortech.2019.121942
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Exploring the characteristics of dissolved organic matter and succession of bacterial community during composting

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Cited by 94 publications
(24 citation statements)
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References 48 publications
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“…Acinetobacter was regarded as sulfur-metabolizing bacteria (He et al 2018;Ding et al 2019), which is compatible with the concentrations of sulfate found in 1_3 (Fig. 2), and has also been associated with the thermophilic phase of composting (Jiang et al 2019).…”
Section: Taxonomic Analysis At the Level Of Phylasupporting
confidence: 62%
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“…Acinetobacter was regarded as sulfur-metabolizing bacteria (He et al 2018;Ding et al 2019), which is compatible with the concentrations of sulfate found in 1_3 (Fig. 2), and has also been associated with the thermophilic phase of composting (Jiang et al 2019).…”
Section: Taxonomic Analysis At the Level Of Phylasupporting
confidence: 62%
“…Bacteria belonging to the phylum Firmicutes have been associated with a degradation of polysaccharides-such as cellulose, lignocellulose, and starch (Song et al 2015;Xu et al 2017;Zainun and Simarani 2018;Jiang et al 2019)playing an important role in the synthesis of fulvic-like substances and humification (Liu et al 2019) and in the formation of dissolved organic matter (Jiang et al 2019). This role seemed to be well associated with the physicochemical analysis performed in the present study, since the Up point had the lowest representation of Firmicutes, and site 1 (especially 1_2 and 1_3), which presented the highest concentrations of organic matter, showed significant communities of Firmicutes (see Figs.…”
Section: Taxonomic Analysis At the Level Of Phylamentioning
confidence: 99%
“…While bacteria are responsible for a large proportion of decomposition and heat generation in compost (Lopez-Gonzalez et al, 2015), fungi are capable of decomposing complex polymers present in the compost (Yamamoto and Nakai, 2019). While the succession of microbial communities during different composting stages have been studied extensively (Nakasaki et al, 2005;Jiang et al, 2019), there is less information on how the initial manure metataxonomy composition affects composting. The initial compost metataxonomy composition is important because it affects the proliferation of mesophilic microbiota which are responsible for the rapid rise of composting temperature (De Gannes et al, 2013) and creation of a suitable environment for the secondary microorganisms during composting (Ryckeboer et al, 2003).…”
Section: Introductionmentioning
confidence: 99%
“…A total of 3,639, 7,978, and 4,646 OTUs were retrieved at MEP, THP, and COP, respectively. Apparently, the richness of the bacterial community in the multi-component compost was significantly higher than that of the two-component compost (p < 0.01) (Jiang et al, 2019). Also, unique OTUs, that is, non-shared OTUs were observed in each stage, especially THP, where unique OTUs accounted for 46.35% of the total OTUs, suggesting that the blooms of some specific bacteria may get involved in degrading organic matter which occurred in the thermophilic phase.…”
Section: Microbial Communitymentioning
confidence: 80%