“…The major parameters being physical variations like solar light energy and temperature, which are uncontrolled. These parameters regulate photosynthetic bacterial activity, therefore their daily (day/night cycle), seasonal and geographical variation greatly influence the amount of hydrogen produced [38,45,[51][52][53][54][55]. In addition, other parameters such as PBR type, mode of operation, nutrients, carbon to nitrogen ratio, type and age of the microorganism are critical.…”