Animal Cell Technology: Products From Cells, Cells as Products
DOI: 10.1007/0-306-46875-1_4
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Feedback Control of Redox Potential in Hybridoma Cell Culture

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Cited by 2 publications
(2 citation statements)
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“…Since the redox potential is influenced by pH and DO [30], it is affected by the same factors of the DoE (Table 4). The redox potential of the media before inoculation has been shown before to correlate with growth rates in animal cell culture [36] and lower culture redox potential led to higher specific growth rates and mAb concentrations in a hybridoma process [37]. Whilst reducing conditions can have a positive effect on cell growth and product titer, it might further decrease mAb galactosylation [38].…”
Section: Impact On Physico-chemical Media Characteristics Including Lmentioning
confidence: 98%
“…Since the redox potential is influenced by pH and DO [30], it is affected by the same factors of the DoE (Table 4). The redox potential of the media before inoculation has been shown before to correlate with growth rates in animal cell culture [36] and lower culture redox potential led to higher specific growth rates and mAb concentrations in a hybridoma process [37]. Whilst reducing conditions can have a positive effect on cell growth and product titer, it might further decrease mAb galactosylation [38].…”
Section: Impact On Physico-chemical Media Characteristics Including Lmentioning
confidence: 98%
“…?75 mV for many cell lines) values (Griffiths 2000), although Eh values can vary considerably even when tried to be kept constant (Meneses et al 2000). Redox potential is not only affected by oxygen, pH and medium composition, but to a significant extent also by the rate of generation of reductants by cells (Pluschkell and Flickinger 1995-96).…”
Section: Redox Conversionmentioning
confidence: 98%