Feruloylated oligosaccharides modulate the gut microbiota in vitro via the combined actions of oligosaccharides and ferulic acid

Gong, Lingxiao; Wang, Hongna; Wang, Tianxi; Liu, Yingli; Sun, Baoguo

doi:10.1016/j.jff.2019.103453

Cited by 53 publications

(44 citation statements)

References 68 publications

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“…And SCFAs inhibit the growth and proliferation of colorectal tumor cells, induce tumor cell differentiation and apoptosis, and play an anti-tumor role. 79,80 However, there were opposite experimental results. For example, Soleimani et al 81 found that there was no signicant difference between the concentrations of acetic acid, propionic acid and lactic acid in the feces of the experimental group and the control group aer the intake of XOS.…”

Section: Condition To Produce Short Chain Fatty Acids (Scfas)mentioning

confidence: 96%

“…91,92 In addition, the structural characteristics of XOS themselves can also inhibit the growth of harmful bacteria. 22,93,94 4 Anti-tumor activity of XOS XOS have attracted the interest of researchers for their activity to combat tumor and prevent cancer. Although there is no detailed description of the specic process and mechanism of XOS exerting anti-tumor activity and cancer prevention, it is generally believed that XOS can selectively proliferate benecial bacteria aer entering the intestinal tract and being degraded by benecial bacteria to produce active substances.…”

Section: The Change Of Gut Microbiotamentioning

confidence: 99%

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Structural features, interaction with the gut microbiota and anti-tumor activity of oligosaccharides

Chen

et al. 2020

RSC Adv.

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Section: Condition To Produce Short Chain Fatty Acids (Scfas)mentioning

confidence: 96%

Section: The Change Of Gut Microbiotamentioning

confidence: 99%

Structural features, interaction with the gut microbiota and anti-tumor activity of oligosaccharides

Chen

et al. 2020

RSC Adv.

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“…Gong et al. (2019) compared the prebiotic effect of the whole FO, individual FA, and xylo‐oligosaccharides in human fecal samples. Their research group demonstrated the growth‐stimulating effect of FO on beneficial Bifidobacterium and Faecalibacterium ; and the inhibition of disease‐linked Bilophila , Enterobacteriaceae , and Oscillopira .…”

Section: Effect Of Hca On Gut Microbiota and Functionmentioning

confidence: 99%

“…On the contrary to CA, SA treatment also lowered the relative abundance of Proteobacteria with no apparent influence on Akkermansia . Despite holding at least one methyl group like SA, the microbiota‐modulating effect of FA is more similar to the nonmethylated CA in that it led to higher relative abundance of the phyla Bacteroidetes , Proteobacteria , and lower Firmicutes in human fecal samples and mice model (Gong et al., 2019; Ma et al., 2019). Thus, it appears that the additional methyl group (two in SA vs. one in FA) to the core HCA moiety may have enhanced the reduction of Bacteroidetes and Proteobacteria .…”

Section: Effect Of Hca On Gut Microbiota and Functionmentioning

confidence: 99%

Hydroxycinnamic acids on gut microbiota and health

Leonard

Zhang

Ying

et al. 2020

Comp Rev Food Sci Food Safe

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Hydroxycinnamic acids (HCAs) are a major class of phenolic acids with the characteristic phenylpropanoid C6‐C3 backbone. Its typically conjugated status with plant cell wall components and liberation by limited enzymes might be the reason for its neglect by researchers compared to flavonoid‐type polyphenols. The polyphenol–gut microbiota interactions and their impact on human health have captured the interest of researchers recently. In addition, there has been a significant progress over the past few years in understanding the gut microbiota‐modulating effect of HCA using animal model studies. This review discusses the metabolism of HCA in the digestive tract, HCA–gut microbiota interactions, and its link to colorectal cancer, inflammatory bowel diseases, mental‐cognitive impairments, nonalcoholic liver disease, and obesity. The effects of food matrix and processing technologies on HCA bioavailability and HCA–gut microbiota interactions, and HCA safety concerns are also featured in this review. This paper has provided an in‐depth insight on HCA–gut microbiota relationship and identified the current literature gaps for future research.

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“…The study was performed by in vitro fermentation with healthy human feces. They stated that FOs affect the overall community of the gut microbiota, and increased beneficial microorganisms such as Bifidobacterium and Faecalibacterium inhibit the growth of disease-related bacteria such as Alistipes, Bilophila, Dorea, Enterobacteriaceae, and Oscillopira [53].…”

Section: Health Benefits and Applicationsmentioning

confidence: 99%

Research Trends in Plant-Derived Oligomers for Health Applications

Köse

Hardy

Sheridan

et al. 2021

CNT

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Objective: Epidemiological data illustrates that there is a strong relationship between dietary intake of natural bioactive compounds and their beneficial properties against various diseases, and this stimulates academic and industrial interest in using plant-derived compounds for health and medicine. For this reason, recent health related studies in the literature have focused on a variety of many plant-derived bioactive compounds. Even though the bioactivities of such compounds have widely been investigated, there are few studies about oligomeric species and their activities. Methods: In this review, extraction and isolation methods of the plant-derived oligomers and the use of such oligomers in health applications is summarised. Results: In the literature, many studies state that oligomeric compounds have beneficial to human health. To maximize these beneficial properties, various ways to use oligomeric compounds have been examined and summarised. Conclusion: A better understanding of the specific activities of distinct components of plant-derived oligomers is expected to open new avenues for drug discovery. This review gives an overview of oligomers with health beneficial properties and their possible applications in healthcare.

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Feruloylated oligosaccharides modulate the gut microbiota in vitro via the combined actions of oligosaccharides and ferulic acid

Cited by 53 publications

References 68 publications

Structural features, interaction with the gut microbiota and anti-tumor activity of oligosaccharides

Structural features, interaction with the gut microbiota and anti-tumor activity of oligosaccharides

Hydroxycinnamic acids on gut microbiota and health

Research Trends in Plant-Derived Oligomers for Health Applications

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