2014
DOI: 10.1016/j.colsurfb.2013.09.019
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Fish scale collagen sponge incorporated with Macrotyloma uniflorum plant extract as a possible wound/burn dressing material

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Cited by 88 publications
(52 citation statements)
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References 29 publications
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“…The use of discarded or waste materials and by-products from other industries is promising. 15,44,79 A shift toward synthetics that mimic binding properties of Col I, provide strength, and decrease cost is already underway. However, the current synthetic biopolymers do not recapitulate the complexity of the natural ECM and have limited biological functionality.…”
Section: Future Directionsmentioning
confidence: 99%
“…The use of discarded or waste materials and by-products from other industries is promising. 15,44,79 A shift toward synthetics that mimic binding properties of Col I, provide strength, and decrease cost is already underway. However, the current synthetic biopolymers do not recapitulate the complexity of the natural ECM and have limited biological functionality.…”
Section: Future Directionsmentioning
confidence: 99%
“…12 The SEM images of all the samples studied showed a porous and meshlike structure with inherent interconnectivity. CS exhibited a more macro-porous structure than CSM and had randomly oriented thin 顒僢ril-like networks.…”
Section: Resultsmentioning
confidence: 98%
“…Pods, however, have never been recovered archaeologically. Changes in seed coat thickness that might relate to dormancy require further study (Murphy and Fuller 2017). Another related domestication trait that we observed Collection refers to collection number of herbarium specimens and standard herbarium abbreviation.…”
Section: Distribution and Ecology Of Wild Horsegrammentioning
confidence: 99%
“…Horsegram is regarded as having poor functional and expansion properties as a flour (Sreerama et al 2008, 891), in contrast with several other Indian pulses. However, these same anti-nutrient phtyochemicals are thought to have beneficial medicinal and nutraceutical properties (Muthukumara et al 2014;Bhartiya et al 2015;Prasad and Singh 2015). Nevertheless, processing horsegram into commercially viable food products, including composite pulse flour, with cowpea and chickpea, has attracted growing interest from researchers and commercial food manufacturers (Abbas et al 1984;Sreerama et al 2012, 467;Khatum et al 2013).…”
Section: Q Fuller (And) 路 C Murphymentioning
confidence: 99%