Topics in Fluorescence Spectroscopy
DOI: 10.1007/0-387-23335-0_3
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Fluorescent Carbon Dioxide Indicators

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Cited by 15 publications
(11 citation statements)
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“…Carbon dioxide gas detection is of interest to the food, beverage, and health industries . Quantification of environmental release of carbon dioxide is also significant because of its role in global climate change.…”
mentioning
confidence: 99%
“…Carbon dioxide gas detection is of interest to the food, beverage, and health industries . Quantification of environmental release of carbon dioxide is also significant because of its role in global climate change.…”
mentioning
confidence: 99%
“…In conclusion, p t CO 2 and especially p t CO 2 -p a CO 2 -gradients (regional tissue vs arterial CO 2 partial pressure) may be valuable indicators of tissue perfusion ( 100 ). Regional CO 2 -tension can be measured by tonometry or a CO 2 -sensing fluorescence dye (e.g., l-hydroxy-pyrene-3,6,8-trisulfonate (pyranine), shortly HPTS) ( 101 ) and can be performed sublingual, endogastral, transcutaneous or in the bladder ( 102 ). Technically, saline or air is enclosed by a membrane that is semi-permeable for CO 2 ( 103 ) and after equilibration of the CO 2 -partial pressure between both compartments, the content is aspired and analyzed by infrared spectrometry or conventional gas analysis methods ( 102 ).…”
Section: Technical Devices To Determine Structure and Function Of Tis...mentioning
confidence: 99%
“…The carbon dioxide (CO 2 ) indicator chemistry consisted of the fluorescence-based dye hydroxypyrene-1,3,6-trisulfonic acid trisodium salt (HPTS) [1] immobilized in a UV-curable silicone polymer. [2] The polymer was also spin-coated onto a microscope glass slide, and was tested in a gas flow cell against cycles of different concentrations of CO 2 .…”
Section: Carbon Dioxide Indicator Performancementioning
confidence: 99%