Food, Big Data, and Decision-making: a Scoping Review—the 3-D Commission

Developing a guiding framework based on sustainable development to alleviate poverty, hunger and disease

“…The second group has the other two pathways and incorporates decentralization of poverty (Zhang and Pryce, 2020). Additionally, these pathways provide development community initiatives and service provision (Ahmadi, 2017;Rahman and Ley, 2020), best practice (Montero, 2018), poverty alleviation (Yang et al, 2020), ending hunger and food availability concerning SDGs, and the new urban agenda (Biermann et al, 2021). Finally, there are productive centers, which involve unequal distribution of urban resource (Soyinka and Siu, 2018), foodscape/street food affordances, regenerative cities (Thomson and Newman, 2018;Wang, ogilvie and Richardson, 2021;Arciniegas, 2021), extreme poverty, extreme hunger and diversion of resource (Jonah and May 2020;Madhavan et al, 2021) and food access to sufficient resources (Riley, 2020).…”

“…(2021) suggested that “resource packages” and “spaces of vulnerability,” both tangible and intangible resources, can eliminate food insecurity in food deserts and that relatives help strengthen the safety net for the urban poor. Biermann et al . (2021) propose that greater access to food-related data can provide new insights into food and food systems.…”

“…This information is helpful to assess current conditions and determine the size of the increase required for future construction projects. Our findings indicate that morphology can be achieved using these technical terms: urban agglomeration (Monkkonen et al ., 2020), urban regeneration (Abass and Kucukmehmetoglu, 2021; Cysek-Pawlak and Pabich, 2020), food systems (Biermann et al ., 2021) and foodscape/street food affordances (Arciniegas, 2021). Relatedly, Riley (2020) provided an excellent example of Malawi, where urbanization paved the way for development of new approaches to addressing growing urban poverty.…”

“…Meanwhile, Madhavan et al (2021) suggested that "resource packages" and "spaces of vulnerability," both tangible and intangible resources, can eliminate food insecurity in food deserts and that relatives help strengthen the safety net for the urban poor. Biermann et al (2021) propose that greater access to food-related data can provide new insights into food and food systems. Wang et al (2021) emphasized the importance of cultural entrepreneurship and creative industries in the role of local cultural production in the ecosystems of underserved communities and their effects on economic productivity.…”

“…healthy nutrition, infant and senior mortality and life expectancy) (Horney et al, 2020, Prasad et al, 2018, United Nations (UN) 2019). SD associates urban poverty with social indicators including social exclusion (Soyinka and Siu, 2018;Wang et al, 2020;Abusaada and Elshater, 2023), unemployment (Vandecasteele and Fasang, 2020), food availability (Biermann et al, 2021) and food insecurity (Riley, 2020). Hence, many theorists link poverty and well-being to food security and use it to measure a city's success (Madhavan et al, 2021;Riley, 2020).…”