Food fortification and supplementation

Ottaway, P. Berry

doi:10.1533/9781845694265

Cited by 27 publications

(12 citation statements)

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“…The handling of these products (storage, extraction, analysis, etc.) is, however, beyond the scope of this article and the reader is referred to reviews and books on this topic …”

Section: Methodsmentioning

confidence: 99%

“…is, however, beyond the scope of this article and the reader is referred to reviews and books on this topic. [25][26][27][28][29] If no information on a defined output variable is available from literature, pilot studies (early exploratory studies) are sometimes necessary to generate essential data for a power calculation. These studies tend to be single-arm, with or without a control group.…”

Section: Study Design and Durationmentioning

confidence: 99%

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Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies

Ulaszewska

Weinert

Trimigno

et al. 2018

Molecular Nutrition Food Res

195

156

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The life sciences are currently being transformed by an unprecedented wave of developments in molecular analysis, which include important advances in instrumental analysis as well as biocomputing. In light of the central role played by metabolism in nutrition, metabolomics is rapidly being established as a key analytical tool in human nutritional studies. Consequently, an increasing number of nutritionists integrate metabolomics into their study designs. Within this dynamic landscape, the potential of nutritional metabolomics (nutrimetabolomics) to be translated into a science, which can impact on health policies, still needs to be realized. A key element to reach this goal is the ability of the research community to join, to collectively make the best use of the potential offered by nutritional metabolomics. This article, therefore, provides a methodological description of nutritional metabolomics that reflects on the state-of-the-art techniques used in the laboratories of the Food Biomarker Alliance (funded by the European Joint Programming Initiative "A Healthy Diet for a Healthy Life" (JPI HDHL)) as well as points of reflections to harmonize this field. It is not intended to be exhaustive but rather to present a pragmatic guidance on metabolomic methodologies, providing readers with useful "tips and tricks" along the analytical workflow.

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“…The handling of these products (storage, extraction, analysis, etc.) is, however, beyond the scope of this article and the reader is referred to reviews and books on this topic …”

Section: Methodsmentioning

confidence: 99%

Section: Study Design and Durationmentioning

confidence: 99%

Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies

Ulaszewska

Weinert

Trimigno

et al. 2018

Molecular Nutrition Food Res

195

156

View full text Add to dashboard Cite

show abstract

“…Fortification refers to the deliberate addition of nutrients to food to meet the demand of increased intake requirements of a targeted population. In many cases, fortification targets restoring nutrients lost during processing, enhancing nutrients lost during processing, enhancing nutrient levels of food vehicles that have limited content than what is required, and adding nutrients not usually present in food to some commonly consumed food vehicles for the purposes of boosting intake of that particular nutrient [29,30].…”

Section: Fortification During Complementary Feeding: Growth and Develmentioning

confidence: 99%

Impact of Food Fortification on Child Growth and Development during Complementary Feeding

Okeyo¹

2018

Ann Nutr Metab

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There appears to be increasing evidence of the relationship between infant feeding practices and growth during infancy. Effective complementary feeding has demonstrated an observable positive effect on the linear growth of a child within the first 24 months of life. It appears that improved complementary feeding is directly proportional to the linear growth of a child. Fortification of commonly used food vehicles provides an opportunity for increasing nutrient intake during infancy and has the potential to improve growth and development dimensions. This review scanned through 186 articles from common search engines, mainly PubMed, BioMed Central, and Google Scholar. The result based on a systematic review of articles which met the minimum selection criteria identified milk, iodine, maize meal porridge, and vegetable oils as recurring fortification vehicles in the context of complementary feeding. A significant impact of fortification on linear and cognitive growth was demonstrated recurrently across the included empirical studies. However, the review reflects outcomes that still do not demonstrate direct cause and effect relationships but rather implied meaning in the relationship matrix.

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“…Considering the enhancing and stability effect of sodium hydroxide on the CL signal, the effect of sodium hydroxide concentration was examined in the range of 1 . Lower or higher concentration of sodium hydroxide caused a decrease of the CL signal.…”

Section: Effect Of Media and Sodium Periodate Concentrationmentioning

confidence: 99%

“…Severe vitamin A deficiency can result in xerophthalmia, a disease which, if left untreated, results in total blindness (1). Milk is the primary source of nutrition and protects the vulnerable neonate from vitamin A deficiency.…”

mentioning

confidence: 99%

Vitamin A Determination in Milk Samples Based on the Luminol-Periodate Chemiluminescence System

Rishi

Yaqoob

Waseem

et al. 2014

J Nutr Sci Vitaminol

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Food fortification and supplementation

Cited by 27 publications

References 0 publications

Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies

Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies

Impact of Food Fortification on Child Growth and Development during Complementary Feeding

Vitamin A Determination in Milk Samples Based on the Luminol-Periodate Chemiluminescence System

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