“…It is generally considered that the formation of fatty liver in goose is primarily due to the imbalance between lipids synthesis, transport and fatty acids β -oxidation in the liver, which leads to excessive lipids deposition in the liver and promotes hepatocytes proliferation. This process is closely associated with endoplasmic reticulum stress, insulin resistance ( IR ) as well as hepatocyte growth and proliferation ( Geng et al, 2015 ; Geng et al, 2016b ; Wei et al, 2022b ). A recent study suggests that the large amount of fat stored in goose liver results from an imbalance between the storage and secretion of exogenous and de novo synthesized endogenous lipids, as well as an absence of leptin gene homologs due to positive selection ( Lu et al, 2015 ).…”